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I haven't been in the water for almost a year Any recommendations for local quarry diving so I can get back in the swing of things?

Also looking for a dive buddy, I'm PADI OW certified but planning on getting at least AOW.
Check with the DMV. Isn't it the law in Maryland that you can't have tags on an uninsured vehicle?
Anonymous wrote:
Anonymous wrote:Where was the nice country store with ice cream? Going up that way this weekend.


I'm guessing she's referring to South Mountain Creamery, which is close to both Cunningham Falls and Greenbrier State Park.


South Mountain Creamery is a bit off the path for Cunningham Falls if you don't know your way around that area
You can chop them and mix with other colored tomatos in salsa
Adam's Rib in chicago will even send them to Korea
Waring dual professional
Anonymous wrote:thanks for the responses.

i have tried in the ss pans and they just stick like crazy. even zucchini fritters stick. it's not a health thing but there's been several recipes ruined because they just stick.

also i don't want to risk the cast iron the glass because we are in a rental and the last thing i want to do is replace the rental stove.

has anyone tried green pan?


I had posted above that I have one and it's become the goto for eggs - and if I'm making a small batch - pancakes. They seem to work really well so far, even heating, easy to clean, and a light spritz of Pam or olive oil really does make the food almost slide around. The problem with them so far is they aren't big enough to cook for a family.
Come up to Jefferson and go to Hemp's Meat Market, Or Middletown to the South Mountain Creamery.

(Pick up some Ice Cream and eggs while you are there)
Those Green pans they advertise on TV are actually non-stick. Tho a little but of olive oil does help. I bought one at a "As Seen on TV" store at the outlet mall
Anonymous wrote:
Anonymous wrote:Eat whale, if you want to try something new and your ethics are OK with it. It's one of the few countries where it's available (because there is a whaling ban in most places).

Kind of tastes like steak but with a fishy texture/softness.



Shame on you for suggesting this. Maybe they should shop around and try to find some Ivory to buy too?


Oh please minke whales are not even close to being endangered.
I usually use what is known as white table wine
I suppose the best answer to the OP's question is if someone else can see it and you wouldn't want them to then you need to remove it.
Think of it as a dress with a short train
That's more of a "walking taco"
I don't have friends, I have acquaintences and I like it that way.

Tho my wife also makes a point to mention it now and then.
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