^ Very much this. I've been skinny my whole life and now I'm just slender. I do eat what ever and whenever I want, but I'm not interested in snacking, sweets, junk food, meat or heavy dinners. I would rather wait for a truly delicious, rewarding meal, than stuff my face with whatever the second I feel hunger. I walk a lot; bike and swim occasionally and I love to cook. Wine and bread pretty much every day, but everything in moderation. |
| I am reasonably thin. About 117 pounds and 5’2, with large breasts. Size 4. The truth is that to stay this thin doesn’t take much work, eat reasonably healthy but still have cookies, bagels, etc. exercise and lead an active lifestyle. But for a period in my twenties and thirties I was Way thinner, like a size 0 or 2. And the reality of that is it required constant focus on food and exercise. I logged everything I ate and to me, the behavior, while not an eating disorder, was not healthy. Unless you’re one of the truly lucky people who are genetically rail thin, it gets dangerous to try to achieve that. |
I’d rather carry a few extra pounds and enjoy life. |
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I’m not skinny minnie. I’m 150 and 5’10”. Average and healthy weight. I eat whatever I want. However, if I pay attention to portions and refined carbs, I can easily be 135. For my height, 135 is skinny Minnie.
Count macros. Try Fit Body Boot Camp. It’s not hard. It just requires more focus than I’m able to give right now with 3 small kids at home during pandemic-era parenting/homeschooling. |
Your husband is 6 feet tall and 132 pounds? That’s disgusting. |
| I am early 50’s and still weigh the same as I did in high school. Which is size 0/2, 25 jeans. Up until my late 50’s, I could eat whatever I wanted and not gain any weight. In fact, a lot of people thought I was anorexic. I was not. I did a lot of cardio so could eat a lot of junk food. I lost all my baby weight within one week for all my kids (breastfeeding helped). But then menopause hit, and I started to gain weight. It was alarming to me so I started IF (never dieted in my life b4) and counted calories. I started weight lifting and marathon training. I stopped IF and calorie counting after 3-4 months because it was too cumbersome. However, I cleaned up my diet by cutting out most sugar and processed food. My running and weight training helped me to lose the 5 lbs I had gained. |
| Running everyday, the continuous movement involved with taking care of a home and 5 children, never drinking alcohol and always be very conscious of what I eat and the calorie content. |
| Quit hormonal contraception, followed Intuitive Eating methods, took years, but now I am Kate Middleton thin always, never gain weight, never think twice about diet or exercise because I know what I like! |
I frequently stop myself during any eating and check in. The minute I feel “full” that’s it. |
I feel pretty confident that while you eat whatever you want, even all that junk, in total you're not eating that much. It's very possible to eat McDonald's every single day and still eat under X calories per day. What's genetic is not so much your metabolism and fat creation whatever but more your ability to self-regulate and listen to your body's cues. It's not so much that genetically thin people have smaller appetites than others, it's usually that their body's ability to listen to hunger and satiety cues hasn't been compromised yet. I've had an eating disorder for 20+ years. Food is an addictive substance to me. My brain has completely lost the ability to transmit the full message; I only know to stop eating because of societal norms around portion sizes. This is a chemical thing in my brain. My genetics made me more susceptible to this addiction, the genetically skinny people have neurotransmitters that work differently than mine. Most people who are thin without trying to be thin just don't realize how much less they eat than others because eating that amount has always been their normal. |
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You don’t have to eat that much less to be skinny. My husband isn’t thin and he eats just a bit more than I do. If I have two slices of pizza, he eats four. When I go to dinner with not skinny friends, they usually eat a good bit more than I do, but not that much more. I’ll eat half a burger and fries. They eat the entire burger and all of the fries.
I weigh myself daily. I don’t allow myself to gain weight. What you weigh is a choice |
How old are you? |
42. I don’t use food as an emotional crutch. I want to be thin so I don’t eat too much. I value being thin more than I want to eat X. Americans eat nonstop. I don’t snack. I eat three meals a day and try to get some exercise. FWIW, I used to weigh more. I got tired of it and decided to lose weight. |
I would agree with this and count the 'they just don't have the inclination to eat that much' people in the genetics category. |
You just described how people around you eat double of what you do while stating you do not have to eat that much less than others to be skinny.. I agree with the PP who said that "naturally" skinny is much more about being able to control how much you eat without feeling restricted rather than having some magically fast metabolism that makes you process large quantities of food without fat gain. Naturally thin people also tend to be more active and/or finicky leading to higher NEAT (non-exercise related calorie burn) which is a factor often massively underestimated by general population. Most people seem to think that if they get one hour of exercise it will somehow compensate for spending the rest of the day on the sofa. |