| It’s genetics for me. I’m not skinny-skinny but I’m 5’8” and have never weighed above 140lb, except when I was pregnant. I would say I’m slim. I eat whatever I want, which includes fast food, chocolate, chips etc. Everyday I will have something sweet - eg a few cookies, some Dove chocolate, maybe a bowl of ice cream. I don’t exercise. I’m not a huge fan of most vegetables. I don’t drink. Just genetics. |
This sounds insane and people don’t believe me, but I have been on both sides of this. I struggled with my weight my childhood, weighed in the 180s throughout college despite focusing intensely on trying to lose weight. I calorie counted and worked out obsessively but couldn’t get my weight down. I thought about food constantly and it was a massive struggle to diet. Then I got a severe case of mononucleosis the summer after college. I was sick for almost a month and lost some initial weight because my throat was too sore to eat much. I eventually recovered but my appetite just never came back. It’s as if the virus rewired something in my brain, my obsessive thoughts about food just disappeared forever. By the end of that year I had lost over 40lbs without any effort. That was 15 years ago and I’ve been slim ever since, usually around 125lbs or so. I don’t watch my diet in any way. But I’m like the PP up thread now, I just don’t think about food or get hungry very often. But I have experienced what the other poster describes too, I know what it’s like to think about food constantly and feel like it takes massive effort not to eat. It’s just night and day. It absolutely has to do with brain chemistry or body chemistry or something - I don’t know the scientific explanation - but it’s not an issue of personal will power. Having experienced both extremes of this, I truly think body size is mostly out of anyones control. Of course people can make choices that affect it but I think most people are probably predisposed to be a particular size and aren’t likely to change that. |
| There was a thread like this on Reddit. The overall theme was skinny people simply don’t like eating or ok with eating far less during the day if it’s such an inconvenience. So, they have more under days than over eating days on average and therefore thin. |
Man I wish there was a way to intentionally flip this switch in myself. I’d even be fine with a month of mono if I knew it would permanently cure my weight issues. But it sounds like that was some kind of fluke for you - have you ever spoken to a doctor about it? I’m curious if there’s any medical explanation or other cases like this. |
| Nobody who is 5'7" and 135 pounds is scary skinny! What a totally stupid thing to post. |
| I always thought it was genetics until I spent an uninterrupted week’s vacation with people of varying sizes and it’s definitely portions. I can’t eat in the morning because I have no appetite at all, but many people are able to eat a full breakfast and lunch because they are hungry. There’s nothing about appetite that willpower controls, so it seems to me that thin people just aren’t physically hungry as much. I hate feeling too full, but my DH (who is overweight) loves a big, delicious dinner. I do think you can train your stomach to accept smaller portions over time, but it seems obvious that thin people wouldn’t have to deny themselves as much as their hungrier overweight counterparts. |
Why don’t you own a scale? |
| People that are slim and eat whatever they want does not always mean they are healthy. They just have a metabolism that is able to burn calories pretty quick. They could be having some serious internal issues going on metabolically. I would suggest that you figure out your body fat, resting metabolic rate and have someone create a macro breakdown for you and then you can slim down cause you will have a program fit for your goals and body composition. |
| I’m 40 and a size 0-2. My only workout is hot yoga for an hour once a week. I eat what I want, but what I want isn’t a massive plate of food, and snacks all day long. I completely agree that, while differences with metabolism might explain some of it, the main reason for staying slim is just not over-eating. I’m quite happy with a lunch of a cup of soup and half of a sandwich, or a breakfast of one scrambled egg and a piece of toast. For dessert, I’m perfectly happy with one cookie or a small piece of candy. I love food, and cook often. I just don’t eat over sized portions. Plus I eat some form of meat, fish, cheese, eggs, etc at every meal so I’m satisfied and don’t snack. |
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I am 40 and have never worked out and don't watch what I eat. It's all genetics. Having said that, I don't have a sweet tooth. So no added sugar in my diet. I grew up in a vegetarian family on a typical Indian carb heavy diet. Over the years we have changed the carbs to come from whole grains. We mostly cook from scratch and use limited processes food. Junk food is very sporadic. When you eat right your tastes definitely evolve and you can't tolerate butter cheese ladden stuff any more. No sodas. I am amazed at how rampant it is here My appetite has dipped after I turned 40.
Like I said it's all genetics. Work with the body you have. |
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As others have said, "eat what you want" for a person in good shape never means excessive overeating. Maybe they eat more desserts every once in awhile, but in general, these types of people just don't crave and eat junk in the same way that others do.
In some ways, I "eat what I want" and am still small, but I never want to snack, I usually only eat one substantial meal a day, and I'm just not a dessert person (unless it's something really great-- so maybe 1-2 times a month). My mom was also like this. |
I believe you and I find that fascinating! I had mono too, but didn't have the same effect on me
I'm grateful you can share this perspective. |
I think this is true, and this is what I struggled with until my mid-20s. It totally changed my life when I learned to reframe what I wanted and ate. I eat what I want. I don't diet. I don't worry about calories. If I see a dessert that looks good, I'll eat it. I don't feel guilt or shame about food. But maybe to others, it looks like I "control" my diet because I'm a vegetarian. I generally skip breakfast and eat a small lunch. I almost never snack. I try to limit take-out. I don't often eat dessert. But I don't want meat, I don't need to snack, I'm not hungry for breakfast. I like to cook. I don't often think about my weight or what I'm eating. But it's because I've totally changed what I want. And I truly think this is the healthiest possible way to feel about food. |
Not necessarily true. My BIL is tall and thin, and he eats bread slathered with butter, drinks a lot of wine, and other “forbidden” foods. He doesn’t exercise regularly. If I ate even a fraction of what he eats, I would be beyond obese. My teenage DS has never eaten like a typical teenager — he usually has only one piece of pizza, for example — but he really struggles to keep his weight down. My teenage DD, on the other hand, can eat pretty much anything in any quantity and will stay slim (at least for now). My other DS (preteen) struggles to keep weight on. They have been like this since birth. I am like my older son — I eat about 1300 calories per day and if I go over that, I will gain weight. I think there is a genetic component to our metabolism. |
Yes, I work full time, always have. Commute etc too. Except about 18 years ago, I stayed home for 6 years to raise young ones. |