What do you secretly eat disgustingly when you're home alone

[Anonymous]

My favorite flavor profile is salty, sour and spicy
I mix a can of sardines or other canned fish with hot sauce and mayo and eat on crackers. Sometimes I add capers lol.

For all of you who hide these from your spouses, I have a question. If he/she totally embraced your food and ate it with you or ate something equally "disgusting," would you like that? I think I would be grossed out by my spouse lol so the secrecy must be part of the allure.

[Anonymous]

Anonymous wrote:My favorite flavor profile is salty, sour and spicy
I mix a can of sardines or other canned fish with hot sauce and mayo and eat on crackers. Sometimes I add capers lol.

For all of you who hide these from your spouses, I have a question. If he/she totally embraced your food and ate it with you or ate something equally "disgusting," would you like that? I think I would be grossed out by my spouse lol so the secrecy must be part of the allure.

For me, the secrecy is necessary because I married a man with an aversion to almost every fattening food (ice cream is his one vice, and ironically, almost the only fattening food I don’t like). My husband hates cheese, bacon, salad dressing (yes, he eats salad without dressing). Water is the only thing he drinks. He has a super strong sense of smell and frequency recoils at the scent of foods, wrinkles his nose and calls them disgusting. He sucks the pleasure out of splurges.

[Anonymous]

Anonymous wrote:Totinos cheese pizza, a bit overdone, dipped in ranch.

Fellow pizza and ranch lover here.

[Anonymous]

Anonymous wrote:

Anonymous wrote:My favorite flavor profile is salty, sour and spicy
I mix a can of sardines or other canned fish with hot sauce and mayo and eat on crackers. Sometimes I add capers lol.

For all of you who hide these from your spouses, I have a question. If he/she totally embraced your food and ate it with you or ate something equally "disgusting," would you like that? I think I would be grossed out by my spouse lol so the secrecy must be part of the allure.

For me, the secrecy is necessary because I married a man with an aversion to almost every fattening food (ice cream is his one vice, and ironically, almost the only fattening food I don’t like). My husband hates cheese, bacon, salad dressing (yes, he eats salad without dressing). Water is the only thing he drinks. He has a super strong sense of smell and frequency recoils at the scent of foods, wrinkles his nose and calls them disgusting. He sucks the pleasure out of splurges.

I gotta ask, why did you marry him?

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:My favorite flavor profile is salty, sour and spicy
I mix a can of sardines or other canned fish with hot sauce and mayo and eat on crackers. Sometimes I add capers lol.

For all of you who hide these from your spouses, I have a question. If he/she totally embraced your food and ate it with you or ate something equally "disgusting," would you like that? I think I would be grossed out by my spouse lol so the secrecy must be part of the allure.

For me, the secrecy is necessary because I married a man with an aversion to almost every fattening food (ice cream is his one vice, and ironically, almost the only fattening food I don’t like). My husband hates cheese, bacon, salad dressing (yes, he eats salad without dressing). Water is the only thing he drinks. He has a super strong sense of smell and frequency recoils at the scent of foods, wrinkles his nose and calls them disgusting. He sucks the pleasure out of splurges.

I gotta ask, why did you marry him?

Because he knows the definition of irony and she doesn't.

[Anonymous]

My pms riddled self just downed an entire bag of bbq salt and vinegar kettle chips in the car (where no one can see me so it doesn’t count).

[Anonymous]

Anonymous wrote:

Anonymous wrote:Grill butterscotch crimpets and then when the bottom is hot and crisp, add ice cream and rum.

What is a butterscotch crimpet? I am intrigued.

It’s made by tastykake. It’s a sponge cake topped with a butterscotch icing that is almost fondant consistency.

https://www.tastykake.com/krimpets/butterscotch-krimpets

[Anonymous]

Anonymous wrote:Totinos cheese pizza, a bit overdone, dipped in ranch.

Do you make it for your big guys?

(Jk, SNL reference)

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:Boring, I’m sure. But everyone once in a while I love making the kids breakfast sandwiches with fresh bakery croissants. I can’t imagine how many calories they are between croissant, eggs, cheese, and bacon. Likely 1,000+ per sandwich and most certainly a daily value worth of fat grams.

Oh DCUM. Never change.

Right? It's not even that she makes them for herself, only her kids because can you imagine the horror of eating 1,000 calories!!!

PPs please don’t hate. This is my indulgence too. This has as much fat and calories as an entire container of ice cream. Let us enjoy our indulgence!

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:Boring, I’m sure. But everyone once in a while I love making the kids breakfast sandwiches with fresh bakery croissants. I can’t imagine how many calories they are between croissant, eggs, cheese, and bacon. Likely 1,000+ per sandwich and most certainly a daily value worth of fat grams.

Oh DCUM. Never change.

Right? It's not even that she makes them for herself, only her kids because can you imagine the horror of eating 1,000 calories!!!

PPs please don’t hate. This is my indulgence too. This has as much fat and calories as an entire container of ice cream. Let us enjoy our indulgence!

That's not secret disgusting food. That's very popular, very reasonable food.

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:Boring, I’m sure. But everyone once in a while I love making the kids breakfast sandwiches with fresh bakery croissants. I can’t imagine how many calories they are between croissant, eggs, cheese, and bacon. Likely 1,000+ per sandwich and most certainly a daily value worth of fat grams.

Oh DCUM. Never change.

Right? It's not even that she makes them for herself, only her kids because can you imagine the horror of eating 1,000 calories!!!

PPs please don’t hate. This is my indulgence too. This has as much fat and calories as an entire container of ice cream. Let us enjoy our indulgence!

It’s just so wholesome. Do you not get the joke? Of course they are delicious. Yeah they’re not healthy. But unless you have half raw yolk running down your face and a few croissant flakes in your eyebrows, it’s kind of dainty to claim it as your secret shame. I get that it feels indulgent- we’re letting our inner trash panda tendencies shine here.

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:Boring, I’m sure. But everyone once in a while I love making the kids breakfast sandwiches with fresh bakery croissants. I can’t imagine how many calories they are between croissant, eggs, cheese, and bacon. Likely 1,000+ per sandwich and most certainly a daily value worth of fat grams.

Oh DCUM. Never change.

Right? It's not even that she makes them for herself, only her kids because can you imagine the horror of eating 1,000 calories!!!

PPs please don’t hate. This is my indulgence too. This has as much fat and calories as an entire container of ice cream. Let us enjoy our indulgence!

It’s just so wholesome. Do you not get the joke? Of course they are delicious. Yeah they’re not healthy. But unless you have half raw yolk running down your face and a few croissant flakes in your eyebrows, it’s kind of dainty to claim it as your secret shame. I get that it feels indulgent- we’re letting our inner trash panda tendencies shine here. [/quot

PP here. In that case I love a eating spoonfuls of Nutella with fresh whipped cream. In fact I keep a bowl of fresh whipped cream in my fridge at all times!

[Anonymous]

Costco sized peanut m&ms

[Anonymous]

Wow, this thread is disgusting.

My secret vice is raw carrots.

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:My favorite flavor profile is salty, sour and spicy
I mix a can of sardines or other canned fish with hot sauce and mayo and eat on crackers. Sometimes I add capers lol.

For all of you who hide these from your spouses, I have a question. If he/she totally embraced your food and ate it with you or ate something equally "disgusting," would you like that? I think I would be grossed out by my spouse lol so the secrecy must be part of the allure.

For me, the secrecy is necessary because I married a man with an aversion to almost every fattening food (ice cream is his one vice, and ironically, almost the only fattening food I don’t like). My husband hates cheese, bacon, salad dressing (yes, he eats salad without dressing). Water is the only thing he drinks. He has a super strong sense of smell and frequency recoils at the scent of foods, wrinkles his nose and calls them disgusting. He sucks the pleasure out of splurges.

I gotta ask, why did you marry him?

Because I don’t have to share any food with him! It actually isn’t that big a deal because most of the day doesn’t revolve around food.