You’re claiming that Japanese people didn’t eat fish until 150 years ago? That’s a rather outlandish claim. |
DP. You got shown up. Low meat isn’t vegan, and it isn’t even vegetarian, and now you’re accusing people of having personal issues. |
https://www.atlasobscura.com/articles/japan-meat-ban |
They have indeed increased their meat intake. And in doing so, they’ve begun to import many of America’s first world health problems. |
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I didn’t read all the posts, I might later but I already know my opinion which is this:
Yes, animal products are yummy and can make veggies tasty when prepared together. But olive oil is also fantastically yummy and any vegetable can be prepared very testily with it and maybe herbs and spices too. Vegan dishes are easy to prepare and any chef with basic skills can make them. Any good hostess should be gracious enough to learn guest dietary requirements and offer dishes that can be enjoyed by a vegan or gf or lactose intolerant guest. The whole point of hosting guests is to show agape for one’s loved ones by catering to their needs. For Pete’s sake it is a cornerstone of nearly every faith tradition in human history. The self righteous rejection of ‘entitled’ vegans is, I wholeheartedly believe - and I’m saying this because it reflects my own struggle - tied to the guilt we all feel at some level knowing that much of the meat and dairy we consume as omnivores is, in our times, a product of animal agriculture on an industrial scale that is undeniably cruel to animals. If we didn’t have some amount of this guilt - however repressed and unacknowledged, we wouldn’t have the resentment we have toward vegans. The vast majority of vegans are primarily motivated by a desire to reduce animal suffering, and only secondarily because medicine has established a clear link between avoidance or minimization of animal products in the diet and greater health in large populations of people. Omnivores choose to overlook the cruelty. And we know on some level because of this we are less compassionate than our vegan friends. We maybe wish we had the willpower to do it ourselves. We resent that we don’t. We project that resentment on our vegan friends. Ladies, learn to make a few terrific vegan dishes and make sure to have them prepared when a vegan comes to call. It’s what Jesus would do, for Pete’s sake! |
PP again Um, I have been to Asia, many times. And I lived on a Pacific island about 3.5 hours from Japan. Fish, pork, beef, chicken, etc featured in all cuisines, in addition to delicious vegetables and yummy starches. Tell me about your trips to Asia. |
Congratulations for proving the point of the OP. Ladies and gentlemen, Exhibit A. |
You are communicating with multiple people who think OP is ridiculous, not one “troll.” I know, reading is hard. |
And who the hell do you think you are to proclaim “the thread needs to stop now?” Is your name Jeff? If you don’t like the conversation, leave it. |
NP. Right. From that very link:
That's, uh, not vegan. |
They were pescatarians, obviously. There is an ancient Kabuki play called "WHERE THE HELL IS OUR WAITER???" which is still performed to this day. |
DP. Interesting. You are not going to chummily exhort the men? And Jesus fished and worked with fisherman. The Christian holy texts have an astonishing dearth of exhortations to be vegan. |
I didn't say vegan. |
Um, try other countries like China and India rather than Tonga. There are even places like the Middle East where pork isn’t consumed. |
+1. The same people who are horrified at the thought of aborting a fetus at 6 weeks eat the flesh of an animals with no qualms and get indignant and nasty when people point out that principles like “thou shalt not kill” and not causing pain applies to all living creatures. |