What is your favorite cheese?
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Anonymous
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Mine: muenster. I love the creaminess, the softness, the texture
DH: feta (to me that is gross, but that is for another thread to debate the "best cheese") Whose next? |
Anonymous
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Brie!
Or maybe mozzarella...camembert is also awesome. |
Anonymous
| cambozola!!!!! |
Anonymous
| Mozzarella and ricotta. |
Anonymous
| Tillamook medium cheddar voted worlds best cheddar in 2010 ! |
Anonymous
| Manchego |
Anonymous
+1 |
Anonymous
| Without a doubt, smoked gouda. Decadent. |
Anonymous
| Brie, port salut, havarti, Gouda. I pretty much love all cheeses except blue or Roquefort. |
Anonymous
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Fresh parmesan
Sharp cheddar Manchengo Gruyere |
Anonymous
| Haven't met a cheese I didn't like. |
Anonymous
That's pretty much my take. Although my favorite would have to be Saint Albray. |
Anonymous
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Top fave cheeses:
Havarti Gouda Tillamook Cheddar Gruyere Leyden - a little known Dutch cheese that is made with cumin seed. I was introduced to this by DH's family, who are Dutch-American. |
Anonymous
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Tillamook cheddar, but also Cabot's Seriously Sharp cheddar.
Port Salut. Aged (not smoked) Gouda. Fresh mozzarella especially if marinated with herbs and spice. Great, now I want cheese. |
Anonymous
| Havarti, Gouda |