Fondue |
Every time I bring these things to a party, they are gone in 5 minutes. Everyone loves pigs in a blanket and deviled eggs. I think because people don’t make them anymore. |
From the sounds of it, deviled eggs, pigs in a blanket and grape jelly meatballs make an appearance at every. single. party y'all are going to. |
I've definitely seen both pigs in blankets and deviled eggs at multiple parties. Trader Joe's sells them as "pastry pups" but you definitely can get them easily.
I have a friend who worked at Melting Pot so we made fondue for fun and cheese and chocolate is still pretty fun. |
Now I want sloppy joe's! I make them occasionally from scratch since Manwich is too sweet for me. |
What did potato salad ever do to you? |
I make mine with dried caper powder on top! How tacky, I guess. |
Deviled eggs are really not very processed..nor is potato salad. I guess the mayo |
I make lots of "retro" foods from scratch for the family including sloppy joes, deviled eggs, and fondue. I even bought an Emile Henri fondue pot from eBay because we have fondue a few times every winter. |
Steak Diane was the fancy, special event or dinner party dish. |
Slandering deviled eggs as "processed" is diabolical behavior |
I still like a sloppy Joe sandwich on occasion |
Had no idea this was a thing. I've learned something here. |
You can make your own mayo.
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But it’s a process |