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My mom's classic lunch for kids:
Boil potatoes (skin on). Place one potato on each plate. Eat and enjoy. (no it wasn't the Depression, no we weren't poor) |
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Hotdogs split down the middle, with a folded slice of "cheese food" in the center and bacon wrapped around the outside. Spear with a couple of toothpicks and stick it under the broiler.
Serve with a nice cucumber jello salad (aka the vegetable), some sliced wonderbread with margarine, and a big glass of Kool aid. My mother would argue that this was a healthy meal because she didn't add any salt, and she used margarine. |
Gosh, I loved Swanson's Chicken a la king. They have it at the grocery store, but now I make it from scratch. I've found some recipes (from 1920) that are pretty good, with egg yolks and sherry. Yum. |
Love it! For me: Fruit juice (I make my own sometimes, but I don't drink regular fruit juice anymore- maybe once a month. Especially not the high fructose corn syrup laced crap. I had it all the time growing up. When I was an adult I told my parents I didn't want the v8 b/c it had HFCS, and they had no idea) Cow's milk- similar to above White bread "regular" peanut butter with hydrogenated oils (the types without are pretty much the same price and don't taste any worse!) Lima beans (....why? ever?) Frozen veggies.... all the time Chicken nuggets |
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I didn't check, but I'm pretty sure this hasn't come up on this thread yet.
Spam+ American Cheese through the meat grinder. Slather on white bread, under the broiler under brown and bubbly. |
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Two of my favorite meals growing up:
- sausage and sauerkraut cooked all day in the crockpot, to be served over mashed potatoes - spam, potatoes, and green beans cooked all day in the crockpot |
Oh yeah, and one more: - sloppy joes on buns, corn, and tater tots |
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Pigs in a blanket smothered with chili, diced onions, shredded cheese, and sour cream.
Homemade meatloaf with loaded baked potatoes Fried chicken livers with mashed potatoes and gravy BLTs and corn on the cob |
I still eat meatloaf, mashed and gravy, corn and BLTs |
Me too!! I love ambrosia! My husband thinks it is rank and bitches every thanksgiving, but it's my only contribution. Our recipe also includes shredded coconut, which really classes it up. |
| Alphagettis!!! and the little plastic garbage cans full of candy! Anyone remember those? |
Me too. What's wrong with corn on the cob? It's one of the great things about summer. |
Oh, I am the PP that posted those yummy meals. I realize now that this thread kind of morphed into not just foods that we don't eat any more, but foods that we enjoyed growing up. Although I STILL enjoy all those meals, however politically incorrect.
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Still served in hospitals! I love their ginger ale. |
| White flour and sugar |