Another "what have you been loving from Trader Joe's" question :)

Anonymous
LOVE the zucchini fries in the freezer section! But I cook them at a higher temp and for longer so they're nice and crispy.

Also tried vegetable bird's nest and DH, DS and I all loved them. They come with a soy dipping sauce. I am always looking for new veggie ideas so we don't get bored.

Valencia peanut butter with sea salt is back and just as good as it was before the recall. My absolute favorite nut butter.

Loving unexpected cheddar in the cheese section.

Cocoa batons are yummy.

Anonymous
Anonymous wrote:I have a box of Peppermint Joe Joes stashed away in the extra fridge. Just want to taunt you all with that while you eat your thin mints.

I'm looking forward to stocking up on some mixes next trip--cinnamon quick bread and the brownie mix. I also love their OJ and european style yogurt.

I love threads like this because there are always new discoveries at TJs and sometimes the place is so clogged you can't really wander in a daze like you can at target...


Yes!
Anonymous
The INDIAN. !!!! Especially the palak paneer.
Anonymous
There is a chocolate bar at the registers with coconut and caramel in it. The one with the flamingo on it. SO GOOD. I also like those pbj chocolate bars with the raspberry jelly.

What makes the Valencia pb so good? I'm intrigued.

My kids love the Cinnamon abc cookies. Good for making sight words or practicing letter recognition too.
Anonymous
speculoos ice cream. speculoos ice cream. speculoos ice cream.
Anonymous
Anonymous wrote:The INDIAN. !!!! Especially the palak paneer.


Oh yeah! I'm going tomorrow because we are out of salsa. Theirs is the best. I will buy 6 jars of it. But I'll stock up on Indian and some various cheeses, too. The trail mix with dried raspberries and chocolate and something else is my kids' favorite. I like the one with candied pineapple.
Anonymous
Above the ice cream they have dark chocolate covered sea salt caramels IM DYING thinking about them
Anonymous
Anonymous wrote:
Anonymous wrote:The INDIAN. !!!! Especially the palak paneer.


Oh yeah! I'm going tomorrow because we are out of salsa. Theirs is the best. I will buy 6 jars of it. But I'll stock up on Indian and some various cheeses, too. The trail mix with dried raspberries and chocolate and something else is my kids' favorite. I like the one with candied pineapple.


Which salsa?
Anonymous
Chocolate covered almond crescents, with the baked goods. Even better, they have no flour so I can eat them!
Anonymous
My store has been out of scallion pancakes, I need them
Back! Late live been buying the indian hot pockets, salsa verde, corn salsa, tamales, veggie corn dogs, and popped barbecue chips.
Anonymous
Romaine hearts
English cucumbers (though I feel them up first because sometimes they have that "not so fresh" feeling, in which case I buy one elsewhere)
Just Chicken (I cut it up and dump it in my salads)
Roasted and salted sunflower seeds (also for salad)

Lobster ravioli
Cinnamon raison bread (I keep it in the freezer and put a slice in the toaster to eat with my eggs)
Eggs
Honey O's
Milk
Boxed baking! Banana bread, pumpkin bread, etc.
Rice pilaf quinoa (that's all one box)
Organic chicken stock
Organic chicken breasts
Steak tips
Fish oil capsules (it costs $1 more to buy the ones with no smell)
Sea salt crystals
They have these tortilla chips that come in a blue bag that we scarf up
Anonymous
Sardines in Harissa for my salads
Roasted and salted sunflower seeds, also salads
Roasted red and yellow peppers, same as above
They were out of premium chocolate ice cream my family loves so I picked up the vanilla/chocolate mix with caramel - o.m.g.
Frozen cod pieces, really handy for fish casserole I make
Nutty Bits gluten free nuts in dark chocolate
Strong bars, jalapeño and BBQ, both good
French roast ground coffee, good value
And daffodils, narcissus, etc. for my older relatives to brighten their days
Anonymous
Anonymous wrote:Sardines in Harissa for my salads
Roasted and salted sunflower seeds, also salads
Roasted red and yellow peppers, same as above
They were out of premium chocolate ice cream my family loves so I picked up the vanilla/chocolate mix with caramel - o.m.g.
Frozen cod pieces, really handy for fish casserole I make
Nutty Bits gluten free nuts in dark chocolate
Strong bars, jalapeño and BBQ, both good
French roast ground coffee, good value
And daffodils, narcissus, etc. for my older relatives to brighten their days


Fish casserole recipe please?
Anonymous
Anonymous wrote:The INDIAN. !!!! Especially the palak paneer.


The frozen? Or in the pouch? I'm on a major Indian kick and spending too much on take out!! Need to find a palek paneer alternative!!
Anonymous
Anonymous wrote:I adore Just Mangos. And TJs Greek yogurt.


I loathe their Greek Yogurt!
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