Do you want a congratulations? I did not have a garbage disposal or a dishwasher for 15 years. Living without a microwave is not an anomaly. |
Interesting - I kinda agree with you and note that anyone with a septic system can’t use them, but let’s take this to the thread about garbage disposal chat! Statistically, not having a microwave IS an anomaly, tho. |
This! Warming up leftovers in the oven takes forever. I could just make a whole new dinner at that point. Half the glory of leftovers is having a quick meal (plus not wasting food). I also use it to warm up my coffee. |
Your level of agression is super strange but the amount of water matters because it affects cooking time. I appreciate convenience but there are always trade offs and the convenience of microwaves is surprisingly limited and not much benefit. I was attempting to have a discussion to see what I’m missing and if people have microwave tricks if they want to share, but as I predicted, my non reliance on microwaves seems to have triggered you. Let’s talk about why… |
Same. I grew up without either of these. 18+ years. Or a microwave. You're not that special. |
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Two hours later and I’m still cackling at the image of someone (tearfully) trying to cook chili in a toaster.
Honestly some days it’s like someone opened up the gates at St Mary’s and gave everyone a DCUM logon…
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I don’t think that was the OP’s question… |
I’m still waiting for you to tell me why the toaster oven is better for chili. You started this shit bro? Let’s hear it. Do you really think you sound smart? |
Our neighbors don't use one, they believe it's unsafe. I don't know what blows my mind more
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I’m the OP and I would never heat chili in a toaster oven. I don’t even own one. |
Like from a fire perspective or radiation? It’s true you should not spend very much time directly in front or behind one. |
Well thank you, I guess. I’d love to hear from the lunatic above the whole reason for engaging with me in the first place. |
Read about old rice and toxins. It can kill you. I never worried too much until I read about it and it’s a very real thing. |
You did bring it up… |
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I didn't know about toxins in reheated rice, so thanks to whoever mentioned that.
I didn't have a microwave for years. Now I only use it for reheating coffee and breakfast bread, so I could easily do without it again. When my parents were having their kitchen remodeled, they cooked everything in the microwave or the toaster oven, using the family room as a kitchen, so it can definitely be useful. |