What's your controversial food opinion?

Anonymous
I would never share publicly that I like white chocolate, but I grew up in home where we weren't allowed to buy nestle products (dumping formula in poor countries was the reason we boycotted, I think), but I would sneak nestles white chocolate bars with almonds and they were delicious.
Anonymous
Anonymous wrote:I would never share publicly that I like white chocolate, but I grew up in home where we weren't allowed to buy nestle products (dumping formula in poor countries was the reason we boycotted, I think), but I would sneak nestles white chocolate bars with almonds and they were delicious.


Rafaello, the white chocolate version of Ferro Rocher, just melts like an angel kiss in the mouth.
Anonymous
Anonymous wrote:
Anonymous wrote:I would never share publicly that I like white chocolate, but I grew up in home where we weren't allowed to buy nestle products (dumping formula in poor countries was the reason we boycotted, I think), but I would sneak nestles white chocolate bars with almonds and they were delicious.


Rafaello, the white chocolate version of Ferro Rocher, just melts like an angel kiss in the mouth.
So do those Pepperidge Farms cookies with the macadamia nuts and the coconut. It just takes longer.
Anonymous
Anonymous wrote:Eggs with runny yolks are disgusting.
+1000
Anonymous
Anonymous wrote:I bet you would not be able to taste the diff b/t cottage cheese and ricotta in a good lasagne.


Totally agree! You would never know it was even in the lasagna.
Anonymous
Best smells, looks + tastes like I imagine urine does.Gross + for low class folks.
Anonymous
Anonymous wrote:Best smells, looks + tastes like I imagine urine does.Gross + for low class folks.


Meant "beer"
Anonymous
Anonymous wrote:
Anonymous wrote:I bet you would not be able to taste the diff b/t cottage cheese and ricotta in a good lasagne.


Totally agree! You would never know it was even in the lasagna.

You can see the cottage cheese
Anonymous
Anonymous wrote:
Anonymous wrote:
Anonymous wrote:I bet you would not be able to taste the diff b/t cottage cheese and ricotta in a good lasagne.


Totally agree! You would never know it was even in the lasagna.

You can see the cottage cheese


No you really cannot unless you put it on the top layer. I use small curd + it disappears.
Anonymous
Anonymous wrote:
Anonymous wrote:
Anonymous wrote:
Anonymous wrote:I bet you would not be able to taste the diff b/t cottage cheese and ricotta in a good lasagne.


Totally agree! You would never know it was even in the lasagna.

You can see the cottage cheese


No you really cannot unless you put it on the top layer. I use small curd + it disappears.

When you are eating the middle layers....you can see it.
Anonymous
Anonymous wrote:
Anonymous wrote:I would never share publicly that I like white chocolate, but I grew up in home where we weren't allowed to buy nestle products (dumping formula in poor countries was the reason we boycotted, I think), but I would sneak nestles white chocolate bars with almonds and they were delicious.


Rafaello, the white chocolate version of Ferro Rocher, just melts like an angel kiss in the mouth.


Ferro Rocher are the worst candy EVER. I have no clue why they are so popular.
Anonymous
Adults drinking milk is really gross. It’s the warm baby food that came out of a cow’s teat. Ew!
Anonymous
I never tell anyone that I don't eat shrimps or lobsters because the comments never end. I just say I am allergic. Maybe I am? Who knows, I neve had any nor ever will if I can help it.
Anonymous
Anonymous wrote:Adults drinking milk is really gross. It’s the warm baby food that came out of a cow’s teat. Ew!


Yes!
and also, so cruel to make a cow to have a baby just so you can "milk her" for the rest of her poor bovine life?

Otherwise a cow would not make milk but it is like with humans, once you had a baby you can technically nurse indefinitely as in .. forever.
Anonymous
I think lasagna is insane invention. I hate all the work. It is so much easier just to take boiled pasta, ground beef, the cheese and spices, boil a random small bodied pasta, throw in the cheese and whatever, mix and bake into casserole.

It is insanity .. all that works .. those layers while you still chew it and swallow it.. and for the stomach it is all the same. Why all the trouble?

I love deconstructed lasagna.
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