I did this but my mom would only let me have that one lick. Also, the remaining drops from a can of evaporated milk after she used it for cocoa or something. |
I make cream cheese and olive for my kids now! They love it (I still do too). DID OUR MOMS HAVE ALL THE SAME COOKBOOK? |
They probably did! |
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I amazed we all lived to tell about and that we didn't die from mayo/butter induced heart attack.
So much for organic blueberries and free ranging chicken |
| While these things all sound gross, I agree that the pendulum has swung too far in favor of healthy and organic. I swear out kids will be saying -- yeah my mom made me eat kale and seaweed and wouldn't let me touch anything that wasn't organic or protein laden. |
I'm stunned that there are two other people who did this growing up. On road trips I'd always take a few packets of Cremona when we ate at diners. I'd enjoy them as snacks when we were back on the road. |
. Ahh, shit on a shingle...yum. The heavenly tastes my kids will never know. |
I had to google Creamora. Never heard of it!! |
Now that's just nasty. |
This gives me a great memory of getting a bowl full of fresh snow and mixing it with Nesquik powder to make "chocolate ice cream" with my sister. |
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My grandparents always had a jar of Limburger cheese in their fridge and I loved to eat it with a spoon!
I bought it many years ago for the nostalgia factor and almost vomited--it is one of the stinkiest cheeses ever. |
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Dry pasta
Flavored coffee creamer powder |
| Lipton ring noodle soup packets-dry |
| peanut butter and butter sandwiches (still like 'em) and tongue sandwiches (NO MORE) |
| Cottage cheese mixed with onions and vinegar. |