| I wouldn't and just cook something you know they will eat. |
The goal isn’t to make them decide they dislike Asian food. |
|
3 cup chicken. Super easy.
https://thewoksoflife.com/three-cup-chicken-san-bei-ji/ |
Ok why did your DH volunteer you for this? Hope he will be your sous chef. Maybe just buy a bottle of Trader Joe’s teriyaki sauce and cook a plain chicken veg stir fry. |
| Shrimp pad Thai |
|
If they’re in the Midwest, I doubt OP will easily find Thai basil for this dish. |
😒 |
| NYT has a good Galbi recipe with rice and lettuce as a wrapper (Korean-Style Short Ribs). I can’t imagine it being a stretch for any meat-and-potatoes midwesterners. |
What type of Asian are you? And why are you letting your husband volunteer you like this? |
| OP hasn’t said if she’s Chinese, Thai, Korean, Vietnamese, Japanese, Laotian, Cambodian, Indonesian, South Asian…….. |
| I’m smelling troll. |
|
Chicken teriyaki skewers, egg rolls/spring rolls, fried rice, tempura onion rings, grilled pineapple, fried wontons |
It's all the same to her Americana loving fried food "white bread Midwestern inlaws". She might as well just order Uber eats fro PF Chang and call it a night. |
|
Chicken skewers with a peanut dipping sauce
Fried rice w/basics (chicken, carrots, egg) Teriyaki chicken and noodles Pork dumplings (fried or steamed) |
+1 most people like Korean bbq. I know one white guy who doesn't like it that much. I know.. crazy.
Korean fried chicken is also pretty yummy. I would just get take out. |