Help me jazz up my egg white omelette
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Anonymous
| Looking for new ideas to make it tasty and keep it lean. Which veggies do you like? Spice combinations? |
Anonymous
| yolks. they're not bad for you. seriously. and there's something extra healthy about eggs if you eat the whole thing. low fat is not a good way to lose weight if that's your goal. |
Anonymous
| but also, I like mushrooms, spinach, swiss cheese. scrambled eggs with a little fresh dill is amazing. |
Anonymous
| Kale and chipotle hot sauce. That's my go-to. |
Anonymous
|
spinach, tomatoes and feta
green chiles and cheddar cheese |
Anonymous
Never thought of green chiles. Brilliant. Keep me coming. No yolks for me. |
Anonymous
| I always put fennel seed, onion, tomatoes, and cilantro in mine. |
Anonymous
|
For something a little different, you could try eggs al forno or eggs in purgatory, e.g.,:
http://www.foodnetwork.com/recipes/mario-batali/eggs-in-purgatory-uova-in-purgatorio-recipe.html Since the egg essentially cooks on top of the tomato sauce, you can use egg whites for the same effect. |
Anonymous
| Add the yolk? That'll jazz it up. Egg white omelettes are so 1997. |
Anonymous
| Dill |
Anonymous
|
Salsa!
And yes, please use the yolks. |
Anonymous
| Scallions taste amazing in my omelets. My go-to is scallions, tomatoes, spinach, mushrooms, green peppers, and cheese |
Anonymous
| I like eggs with fresh thyme. |
Anonymous
|
caramelized onions and pretty much anything!
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Anonymous
| Not OP but stop with the yolk comments! I don't like yolks, but I find egg whites are a good way to get some protein in breakfast. |