What’s your favorite pickle to eat as is?

[Anonymous]

I love Wickles - perfect balance of sweet and heat!

[Anonymous]

I love any homemade non-dill with my fav being my grandmother’s from long ago. She and her sisters would get together every September and put up jar after jar. Sadly, their recipe and their seed bank died out years ago.

Commercially, though, I love Mt Olive Sweet Petites. They are not the sickening “sweet” you might think.

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:Bread and butter pickles - heavenly!

Yuck - they're sweet and disgusting in my opinion.

You never had my Aunt Ilene's bread and butter pickles. Not too sweet, heavenly!

My grandma had a recipe for sweet pickles made from storebought dill pickles. I haven’t made those in a while but I might!

OP if you find pickles too sour it doesn’t matter what anyone suggests. Either they’re not for you or you’re going to have to work up to eating them.

[Anonymous]

half sours are the best

[Anonymous]

Wickles Pickles wicked pickle chips- sweet and spicy