As in-you just skip it? I feel that way about breakfast. |
Yes, I can't be bothered to stop what I'm doing for a freaking sandwich or salad. |
Agree about cranberries, except also omit making cranberry bread. |
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Biscuits are a waste of flour. I would not be bothered by them if KFC and Popeyes do not charge me for them. |
+1 I will second that. Panera is disgusting. I can not for the life of me understand why anyone would eat there. I'd go to Mc Donalds before I'd eat panera |
+1 Food trucks are overrated. I don't want to pay $20 for your Mexican/Asian fusion shrimp taco wontons with refritos that I have to wait in line for. |
| Cheap store brand butter that's always on sale tastes 99% as good as the expensive Euro stuff. As long as the only ingredients are cream and salt, it's going to taste good. |
You sweet thing. You really are pushing this! OK, we might need a separate thread for the people you want to win over. I have Ortega soft tortillas, shredded cheddar cheese and Jif. Will that work? Or do I need top tier ingredients? |
+2 patties should be thin and crispy, not giant, medium-rare meatballs. |
HERESY. But if you only eat them at those restaurants, I can see how you are mislead. A real biscuit is a buttery melt in the mouth act of wonder. |
| I can't believe people who still use vegetable oil in their cooking. |
Not PP, but I sorta agree -- people who act like a freaking broth is life-changing are cringe. It's all dumb hype to get $15 out of you for a bowl of Asian soup. Not to say it's not often good, just spare me the exaggerated hype.
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Ahhhh my favorite food always and forever. The meat is a delicate sweet flavor but with a wonderful chewy texture (I prefer tail to claw.) I don't even need butter. Now give me frozen lobster tail like the steakhouse serves- yuck! Not even worth eating. |
Agree. They are NOT enjoying having this. There are some fakers out there but I haven’t met one. |
*waves* |