This. The fries are so amazing. |
Why read when you can just guess what the OP wrote? |
| You could have cooked dinner for yourself and be done eating and cleaned the kitchen by now |
Oh deer |
Venison burger? |
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This person sounds SO wound up!!
Good luck facing real life problems. Try mindfulness, or something to make you chill. |
| Their policy is not to begin the fries until you’re there, so they aren’t cold and soggy. If you want everything ready when you get there, click the “I’m here” button ~10 mins before arrival. |
NP. I know about the policy but didn't want to lie about being there. I just ordered a burger without fries. Guess what? The guy started to say it was going to be a wait because of the fries, checked himself, and then said he'd "check on my order." I quite literally think it's just a way of managing orders. Which is fine, but let's be up front about it. |
| I think they have a rule about always making fries fresh, the problem is some of the workers cannot judge it right- so they keep making just a basket or two when there are a crap ton of orders piling up. I have seen some make one basket, slowly fill two orders, and then realize they need to put another basket in as 10 orders sit there getting cold. It is frustrating, but I just remind myself thier job sucks and they are doing the best they can. |
Not really dude just see no reason to wait 20 minutes for fries✌🏻 |
No it’s not. It’s always been slop; an overpriced racket. The founder is a huckster “salesman.” At least Shake Shack was founded by a guy with food bonafides. |
Unfortunately Shake Shack quality is terrible. |
+1. Even just a simple omelette with some veggies thrown in is far easier and healthier than pissing so much time away to eat garbage. |
If I want a fast food burger, Shake Shack is always aces. |
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And the fries are not even good.
I prefer Shake Shack |