| Open lunch policies would make much more sense if lunch was 1.5 hours. But it's pretty difficult to leave campus, order your food, eat it, and make it back to school in time with the current time provided. |
Gaithersburg High School students are not the customers they are looking for. They will lose more in theft.
And that location is awful. I mean at least the Royal Farms got a great location right off 270, but that is by far the worst run Royal Farms I have ever been in and it's disgusting. And again, so much theft. |
Wootton has a closed campus for lunch and a completely run down building. So stop with the "poor have it the worst" whining |
Oh no! Did nobody tell them that Gaithersburg HS is right across the road? Is it too late for them to change their plans? |
Thank you! |
Back in the day at B-CC everyone just walked over to the McDonalds for a nice healthy lunch. There was plenty of time. That location was profitable because of the proximity to the high school. B-CC also has a nicely shaded front lawn where students would often relax outdoors. B-CC like most old historic schools in urban settings is perfectly suited for the open campus policies. And the cafeteria has never been large enough to hold all the students at once. I believe that lunch in a crummy, crowded cafeteria for thousands of students is a terrible idea for any school. |
They already said there is going to be a 2 kid limit in the store at all times. They are bracing. But yes, it was a really stupid plan. They would have done much better off of a major highway and not in the middle of the ghetto |
I cannot take you seriously with this. You actually believe the words "McDonald's" and "healthy" go together? Convenient? Sure. Liked by kids? Absolutely. But McDonald's is not now, nor has it ever been, anyone's definition of healthy. |
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Actually, the sad fact was that the B-CC McDonalds was more or less on the same level as the school lunches that were also full of sodium and preservatives. One way to keep more kids on campus without coercion is to provide healthy and delicious school lunches like those of most European schools, France especially. Students in those freely schools come and go through the day, yet most enjoy the healthy and delicious meals all cooked in the school’s kitchen and curated by chefs. It’s sad that in the 1980s most US public schools stopped cooking meals on-site and instead trucked in refrigerated hot dogs and nuggets. In the 90s and early 00s, the salad bars with limp lettuce was the only overture towards providing healthy options. |
Unlike McDonald's, school lunches have sodium limits. https://www.fns.usda.gov/cn/school-lunch-and-breakfast-sodium-limits-and-timeline |
Us 'Mercans aren't gonna to pay no French taxes! |