It’s better cause it’s more attainable. You can’t get a hot person but you can cook a hot meal |
| Ribs, rice, and spinach. Simple but yummy! Then lighting a fire in the backyard at sunset. It’s been a beautiful day. |
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Pumpkin apple harvest muffins for breakfast.
Grilled chicken with roasted potatoes and the first Brussels sprouts of the season. |
| Trying a new butternut squash pasta with pancetta recipe tonight. |
| Soup - pasta fagioli |
| Broccoli cheese soup poster here. Personally, I love it. Discovered the recipe last winter. |
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Green beans
Chicken Rice Corn bread Peppers |
| Chili five ways! Need to shred the cheese and open the Fritos, but everything else is ready. |
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I don't cook anymore but my husband made shrimp fettuccini. So good even if pasta aggravates my gluten free self.
I do bake so I made chocolate chip cookies. Another trigger but I ate early. Tomorrow tilapia oven grilled with loaded baked potatoes. Before the week is out I'm making a cherry cheesecake. Side note Sam's Club has a 4 pack of Philly cream cheese on sale for $6.98. For a while cream cheese was hard to find. Get some and freeze it. |
| Mexican stuffed peppers |
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Served in a sukkah:
Homemade butternut squash ravioli Roast zucchini with pistachios Warm farro salad with olives and feta Lemon ricotta cake Date cookies Mulled cider Wine |
| Roasted butternut squash and sausage soup topped with crispy sage. |
Late reply but the one I make most often is spinach, diced apple, dried cranberries, pistachios, a tiny bit of red onion, and crumbled blue cheese with a basic vinaigrette. |
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We had pot roast, and it was amazing.
Sour dough to soak up the drippings Pumpkin dump cake for dessert |
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Zucchini spinach pancakes for breakfast (toddler life).
Dinner will be beef rib and vegetable quesadillas, with sautéed corn and red peppers, and an arugula salad with cilantro dressing. |