Tipping - how to advise teens?

Anonymous
How do you advise your teens/tweens about how to tip? Is your advice the same as how. you tip, or is it different?
Anonymous
Anonymous wrote:How do you advise your teens/tweens about how to tip? Is your advice the same as how. you tip, or is it different?


Your teen should tip exactly as you do, which is hopefully 20%. It’s no less work for the server to wait on a teen than an adult.
Anonymous
Sit down restaurants, 20% without fail.

Counter service at a place with the tip option at check out, 10%.

Don't waste money on delivery services like Door Dash.
Anonymous
You mean you calculate 10% of the total by moving the decimal to the left and from there you can easily find 15 or 20%.
Anonymous
20% pretax for good service and 20% post tax for better service. Easy.
Anonymous
The same way I tip, is how they should tip.
Anonymous
20% for great service, 15% for average, 10% for poor service
Anonymous
Anonymous wrote:20% for great service, 15% for average, 10% for poor service


By poor service, I hope you mean the server dumped food on you and sat in your husband's lap. Because that's the only way I'm tipping a measly 10%.
Anonymous
Anonymous wrote:20% for great service, 15% for average, 10% for poor service


Cheapskate. 20 percent unless for extraordinarily poor service, in which case complain.

Anonymous
For me, restaurants are easy - I always tip 20% unless service was horrible. If it was outstanding I'll bump it up. I struggle with cafes and coffee shops where they have tipping options at the counter. Never sure how much to tip at places like that.
Anonymous
Anonymous wrote:
Anonymous wrote:20% for great service, 15% for average, 10% for poor service


Cheapskate. 20 percent unless for extraordinarily poor service, in which case complain.



They aren't my employee. It is a tip.
Anonymous
Anonymous wrote:For me, restaurants are easy - I always tip 20% unless service was horrible. If it was outstanding I'll bump it up. I struggle with cafes and coffee shops where they have tipping options at the counter. Never sure how much to tip at places like that.


These employees are making $12-15+ and hr..not really sure what the tips are for
Anonymous
Anonymous wrote:
Anonymous wrote:For me, restaurants are easy - I always tip 20% unless service was horrible. If it was outstanding I'll bump it up. I struggle with cafes and coffee shops where they have tipping options at the counter. Never sure how much to tip at places like that.


These employees are making $12-15+ and hr..not really sure what the tips are for

$5 in DC plus tips, minus tip out to bartender and busser, minus taxes.
Anonymous
Anonymous wrote:
Anonymous wrote:
Anonymous wrote:For me, restaurants are easy - I always tip 20% unless service was horrible. If it was outstanding I'll bump it up. I struggle with cafes and coffee shops where they have tipping options at the counter. Never sure how much to tip at places like that.


These employees are making $12-15+ and hr..not really sure what the tips are for

$5 in DC plus tips, minus tip out to bartender and busser, minus taxes.


PP is referring to counter service workers.
Anonymous
OP here. I agree that for table service 20% is appropriate in most cases. To me counter service is the gray area.
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