Really many were raprd as children and their cortisol levels are out of wack. |
In my experience, yes, but I do find that once my body is used to it it’s fine. The past year or so, I’ve been eating significantly more and went from thin (5’4” and 112) to 120ish, which is not thin on my frame.
I’m trying to get back to 112, and eating like I used to is definitely leaving me a bit hungry. But I was never hungry before and my activity level has not changed. I think once it’s routine again I’ll be fine. |
Not sure why you are so offended by this. I like her, respect her and get along very well with her. But she really is not physically attractive, does not dress well and often sports a stain on her clothes after lunch. She still gets her promotions faster than anyone else. My point was that being overweight won’t be a deterrent to someone’s career if they are actually good at what they are doing. |
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she has a vagina. she has been taught all her life that her transactional value is baed on being thin. |
Are the odds on your side that: Exercise to remain fit and score a job where people perceive you to be “not lazy”. Or, Be born as brilliant as your boss who won the genetic lottery. Take your pick. |
I haven’t read the responses. I am 50 and recently lost 25 lbs. I am hungry all the time. It took me 4 months. If I eat till satisfied I gain weight. Yep. It sucks. I would have thought after 4 months my body would have adjusted. |
44, 5’1” and stay around 110-113 lbs and this is also my approach. I have always exercised and been weight conscious but lifting weights and tracking calories/protein has given me the body I wanted in my 20’s. I might be hungry in a cutting phase at times but I never cut longer than 6-8 weeks, ever. Also a lot of this is genetics, let’s be real. And I fully expect to see changes when I get closer to menopause which is usually late in my family. I don’t get all these people saying appearance doesn’t matter in your forties? I still get attention for my appearance and I still like it. Sue me. I’m not a model and it’s just one small part of life. But it’s not a crime to enjoy that part of your life for however long it lasts! |
A related reality is that a high percentage of people with weight problems just refuse the notion that being hungry is even normal. Some of that is for sure due to our food system, but a lot of it is just an extreme over abundance of food all together, boredom, and a learned behavior of constantly eating. |
I am 5’2 and 115. I am usually hungry by the time it’s mealtime, but I’m certainly not sitting around all day feeling hungry. The idea of feeling “stuffed” seems awful to me also. |
This is why so many people go low-carb. Cutting carbs and sugar is Life altering for me. It makes a huge difference in feelings, satiated. I’ve personally found that a high protein keto diet works very well for me. |
I'm 44 and 5'5". I was 140 before COVID and then I didn't pay attention and gained 35 pounds. I've been working on it for 3 months and I've lost 10 pounds. 25 more to go.
Thankfully I am not super hungry. Going lower carb helps . . . I can't eat pancakes or cereal for breakfast or else I'll be starving at lunch time. So it's a yogurt and chicken sausage, and then for lunch I usually have a mozzarella stick and a Lara bar. Dinner is normal (but a single serving) and then a chocolate for dessert. I have a chronic illness so working out can be hit or miss, but I've definitely upped my weights and intensity and that's helping too. I would say that I'm "hungry-ish" a lot of the day. I try to go for the Japanese approach of eating until I'm 80% full. When I get hungry, I do allow myself to eat something . . . a few nuts, a banana, etc. Maybe I would lose faster if I didn't but I want this to be sustainable. In my 20s I was under 120, but I know that's not sustainable at this age with my limitations. My goal is just to get back to 140. I was really over-eating before so while I'm not under-eating now (1200-1500), I feel like I'm losing kind of slowly, but again, sustainably I hope. |
OMG. I feel exactly the same way. Covid took me from my size 4-6 self to my current size 8 self. (I'm in my 50s) and yes, being a size 8 seems shameful and that my body shouldn't change. |
I've maintained my ideal weight two ways:
1. eating meat and dairy with a focus on lower calorie/lower fat options. 2. eating mostly plant based foods with a focus on less processed options. The plant based way is much easier for me and closer to the foods I naturally prefer. I never loved eating meat except all the worst kinds like deli meat and bacon. I would get hangry before snacks and meals on the meat/dairy diet. With plant based I am ready to eat at snack and meal time, but I'm not ravenous. I eat a large volume of relatively low calorie but nutrient dense food and include also higher calorie nutrient dense things like whole grains, seeds, and nuts. |
Funny how you specified that no one notices a woman, giving the impression that 20-30yo women are clamoring to get with a 47yo guy. Why not just recommend a Logan's Run-type society while you're at it. And why should a woman not care about HERSELF? Why does it have to be for a-holes like you? |