| ^^^agree with this poster. |
How the hell can I school limit the number of colleges a student applies to? |
| Tulane. Tulane. Tulane |
| William and Mary |
3.5 and above to realistically get into W&M from NCS. |
At STA, for those with 3.5, WM is a "foundation" (i.e., safety). |
Until you post a screenshot of the STA naviance scattergram for WM, I'm going to say you are lying, or delusional. |
Haven't read the rest of the thread but wanted to add that I got into Georgetown, penn, and Amherst with a 3.66 from NCS. No hooks at all, just strong essays and a bunch of interesting extracurriculars. Nobody has graduated with a 4.0 in the last few decades so there's none of this 5.3 weighted bs to deal with. |
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5.3 weighted BS isn't a thing anyway. Colleges always look at unweighted averages. However, many of the top colleges have their own, proprietary weighting schemes (they give your A in rock climbing a lower weight than your A in AP Calc B/C). |
Agree. Take a look at the average GPA for incoming freshmen. A 3.5 won't cut it, not even from your snooty private school. |
I'm the poster who said 3.5 and above to realistically get into W&M from NCS. I also had a son at STA. W&M is not a safety school for 3.5 STA students. W&M is a match school for both STA and NCS 3.5 students. |
| 3.5 is an A-/B+ average. 3.0 is B. |
| My son who has since graduated from college was wait listed at Michigan and Wake Forest, got into both eventually and graduated from Wake Forest. A solid B student who is well rounded at a highly rigorous school stands a decent change to attend a top school, don't let anyone tell you otherwise (no hooks here either). |
Two points: One, it really depends on what a "solid B student" means. There is a big difference in admission results nowadays between a 3.0 and 3.5. Two, the "nowadays" part is important. If your son has already graduated from college, then presumably he was admitted 5 or more years ago. Things have gotten more competitive since then. In any event, it is great that he had such wonderful choices! |