Anonymous wrote:
Anonymous wrote:I enjoy hosting my ILs for Thanksgiving; FIL/MIL and DH's aunt are overnight guests. We have a great time.
MIL and aunt-in-law both contribute to the meal. I accept offers for help. I ensure that their family's dishes are included in the overall menu. I open my kitchen to them for parts of the day and the day before.
The only (minor) issue is that they are always chasing after me to start/do my parts earlier. I have it all timed out, and have never once served dinner late. My turkey comes out great every year. We eat at the time I say we are going to eat. I go so far as to show them my written plan when they seem concerned.
But they are always pushing me. "What time are you setting your alarm in the morning?" (No need; it's a 16-pound turkey, and we eat at 5 p.m.) "Why aren't you preheating the oven?" (I point to the plan; preheating is scheduled for 1.5 hours from now.) "Why isn't it in?! Haven't you put the turkey in?!" (Written plan: turkey goes in soon, but not now.) Same deal for other items like stuffing and mashed potatoes, too.
How can I get them to relax? The proof is in the pudding: when I host, we eat well, and on time. I've reminded them that I've got the written plan, and everything always comes together. Any ideas?
OK? He’s welcome to host.
Some of The Olds want to eat a the big meal early like 1pm...my father included.