| Love Giada's Antipasto Pasta Salad! I often get requests to make it for gatherings. http://www.foodnetwork.com/recipes/giada-de-laurentiis/antipasto-salad-recipe.html |
| i use tomato, pasta or tortellini (fresh, not that nasty dry stuff) red pepper, sometimes onion, ham or pepperoni, maybe corn if i have some on hand and then make a dressing with balsamic vinegar and oil. |
usually balsamic or red wine. this is an area where you get what you pay for (usually.) |
I've used lemon juice with success. |