Best leftover or "next day" pizza places inside the beltway?

[Anonymous]

just reheated domanoes....worst dinner e.v.e.r.

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:So we often don't finish our delivery or take-out pizzas the same day we order them. What pizza places in the area make the best pie to hold up well the next day? Either eaten cold or re-heated?

This is a joke, right? i have to order two large pizzas just to feed all four of us one dinner.

Why would you consider this a joke? I don't think most people at 4 slices in one sitting. In my fat days, there are times I admit I've eaten a large pizza by myself.

These days, I'd rather have 1-2 slices and a big bowl of salad, and then have leftovers tomorrow. No need to restrict or starve myself - all things in moderation. I also tend to feel less sick the next day.

Wow, I can easily eat 6 slices. Easily, over the course of an evening. Who the hell eats one slice?

[Anonymous]

Back to the topic..

Vace for the win.

[Anonymous]

Anonymous wrote:

Anonymous wrote:I like Papa Johns for this, actually. My actual favorite pizzas (both the NY style from Deli Italiano and Neopolitan-style from Pupatella) never seem to heat up that well. Papa Johns is the best chain pizza, IMO, and still yummy the next day.

Paisanos is a local chain which is better than PJ's… give a try.

I actually like papa johns much better than Paisanos... but have been boycotting PJs because of their politics. I do miss the pizza.

[Anonymous]

Anonymous wrote:

Anonymous wrote:Where is Pete's?

http://petesapizza.com/

They have multiple locations.

I love you. I love the Pete's near work, but had no idea there was one near me that delivers! Too bad I already defrosted dinner for tonight.