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The redwine Costera from the Italian producer Argiolas (Sardinia) is very good at its under 15. It usually gets around 90 points at Parker. Its my all time favorite. You can get it at most wine stores. They also make a delicius white called Costamolino.
From wine.com: winemaker's notes: Intense ruby color tending toward orange with age. Full bouquet typical in varietal character. Warm and full-bodied on the palate, with excellent texture and ripe fruit flavors. Firm and pleasant tannins. This wine has aging potential. Recommended with Roasted meats, particularly lamb. |