Great Salmon recipe for the I hate Salmon person

[Anonymous]

Anonymous wrote:I can get my non-salmon loving family members to eat it when I cook it like this:

Marinate in minced garlic and soy sauce
Then wrap salmon in foil with maple syrup (the good kind, not cheap waffle syrup) poured on it.
Bake at 400 for 15-20 min.

It’s got some salty and sweetness, and pairs well with a veg like broccoli over rice.

Holy crap. I am totally going to try this! How long do you marinate?

[Anonymous]

Anonymous wrote:Thanks all. I will try a lot of these. Only on this board can people take offense to me trying help my Dad. He appreciates it btw. 😉

You sound like a thoughtful daughter, OP. There were some great suggestions here - - I'm going to try the mustard brown sugar glaze!