Went to Popeye's today for dinner - they were "out of chicken", WTF

[Anonymous]

Reminds me of this

[Anonymous]

Anonymous wrote:Lazy mismanaged workers

ha, hopefully no one engages you.

[Anonymous]

Anonymous wrote:That's nothing. I went to a cheese shop and they didn't have any cheese.

No Red Leicester, Tilsit, Caerphilly, Bel Paese, Red Windsor, Stilton, Emmental, Gruyère, Norwegian Jarlsberg, Liptauer, Lancashire, White Stilton, Danish Blue, Double Gloucester, Cheshire, Dorset Blue Vinney, Brie, Roquefort, Pont l'Evêque, Port Salut, Savoyard, Saint-Paulin, Carré de l'Est, Bresse-Bleu, Boursin, Camembert, Gouda, Edam, Caithness, Smoked Austrian, Japanese Sage Derby, Wensleydale, Greek Feta, Gorgonzola, Parmesan, Mozzarella, Pipo Crème, Danish Fynbo, Czech sheep's milk, Venezuelan Beaver Cheese, Cheddar, Ilchester, or Limburger.

No cheese at all.

Well played, PP. Well played.

[Anonymous]

Perhaps it was the nuggets? They seem to need to make fresh batches for this a lot.

[Anonymous]

Anonymous wrote:

Anonymous wrote:You went to a Popeye's in DC after that infamous rat video? Wow.

OP here, I'm deciding whether I should Google this, or choose not to know/see...

Google.
Love that chicken from popeyes.

[Anonymous]

How is this a question? They did not "run out of chicken", they had a rush of people ahead of you purchase all the chicken they had prepared. They dropped more in the fryer so you would've had to wait 6-8min? Yes the same thing happens at other fast foods chains as well. Chickfila absolutely has this happen. Decent chicken restaurants that wants you to have fresh food may need to cook it when you order, but I'd rather have fresh chicken than stuff that's been sitting under heat lamps for a while.

[Anonymous]

What did you eat instead OP?

[Anonymous]

Anonymous wrote:Reminds me of this

LOL--the white guy.