| Bish Thompsons. Rum buns..... |
| 2 Quail |
| DC Coast! Got engaged after eating there is 2001. |
+100! Loved that place. |
The owners of Au Pied de Cochon have a cute bistro in Alexandria - Yves Bistro. |
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Fish Wings and Tings
Wrapworks for the In Like Fin Burrito Brothers |
| Stardust in Alexandria; the flank steak, oysters and grilled duck were so good. Good drinks and a great vibe on the weekends. |
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Three of my favorite restaurants in Manhattan have closed over the years and I miss all of them
Mama Leoni's The Russian tea room GObo ( vegan) |
| Hot Shoppes! |
The owner of Louisiana Express left the restaurant to Jose (the chef) and Carlos (the waiter who had been there for so long). They now run it as Louisiana Kitchen. The menu is almost identical to the old place. Go support them at the new location! |
I'm with you! I loved Hot Shoppes and always had liver and onions. Probably the only freak of a kid who ever wanted to eat this. I also miss Howard Johnsons and the dining counters from stores in the 70's! Back when CVS was People's, the one near me had the best food. I miss the soft serve machine that was in montgomery mall's Woolworth. Currently I miss Chicken Out. |
| Not a restaurant, but prepared food. Eat Z's on Rockville Pike. |
| Pizza Oven in Wheaton, Farrel's in Wheaton Plaza and Bob's Big Boy! |
| I miss Chesapeake Bay Seafood House, Farrell's, Bennigan's |
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Ceiba
Reeves Restaurant and Bakery |