No "bottle service" or "liquor bar + mixers only" situation would not include soda water and lime. |
LOL. This is like those pregnant women..."I'm only 10 weeks, but at Thanksgiving EVERYONE will notice if I don't drink!" As if people are sniffing and tasting what's in your glass, just as pointed out above. Cranberry, splash of soda, lime and you are having a mixed drink--no alcohol required. |
What is a bottle service or liquor bar plus mixers situation? I have never been in either ![]() |
I agree, especially since there were water glasses on the table. |
Lol me neither, guess we don’t get invited to the fancy parties. |
I agree with OP.
And this situation happens to me quite often. I do not drink alcohol and I find myself at a dinner (family or friends) and there's only water or wine to drink. I wish I could drink coke or something just more fancy than water. I am a good hostess and offer a wide range of drinks during a meal at my place. |
Why don't you pack your own coke or mountain dew or whatever? Sodas are for casual BBQs, not nice dinner parties. Sorry. |
Coke = "fancy"? LMAO |
I don't know any adults who drink juice or soda at dinner. It would never occur to me to offer that. I always have water out though. A dinner party is not a restaurant - it is strange to expect a wide variety of beverages that most people don't keep on hand. |
Right? I think there's a subtle class division going on here that I've never noticed before. People who mostly drink water vs people who need soda or sugary drinks with dinner. |
I think your host definitely forgot. I wouldn't dwell on it. And they definitely realized their mistake when they went to clear the table. |
Soda is not "more fancy" than water or sparkling water--that's rather the point. And what are you serving? Because if you're serving pizza or lasagna, fine; Diet Coke makes sense in that context. If you are serving filet mignon or salmon en croute, soda is not what you serve. It's all about the level of formality of the dinner, people! |
I always have soda in the bar for parties and ginger ale for stomach bug days. I would offer it to guests for a nice dinner b.c it's there already and I have several friends In Recovery who do really need something with flavor. If it's Summer I do a pitcher of Sweet Tea b.c I did grow up in the South. Most people just go with water or La Croix.
But juice?? No way! I don't keep that in the house and I would never expect it. Maybe for a Brunch...you are weird OP. |
Maybe if they cannot handle dinner parties that are not run like full Service restaurants they should stay hom and get more thearapy. |
Recovering alcoholic pp here. Actually I've been in recovery for decades. I'm fine drinking water when others are drinking wine. Just that it would be nice to have something with flavor in it for those moments when I can smell the alcohol. I should be clear about this. It's not a matter of risking my recovery. It's just that if I were a host I would be interested in accommodating my guests' needs, even if it was just a slight annoyance for them. So I would want to know that this can make a difference in someone's comfort level. That's why I'm sharing it with y'all. I just find it weird that there are posters who are acting like this is some awful demand on the host or reflective of a working class background (as if there were something wrong with that). Fate worse than death! Serving ice tea or a mocktail at a formal dinner! |