I know this is a long thread and I haven't read the whole thing, but this!!! I'm a long time vegetarian (over 20 years) and also don't usually eat eggs or much dairy, and I don't really talk much about it. I eat before I go places, bring food to share if appropriate, and am very happy to snack on veggies and fruit and will not complain about what is served, as long as I don't have to answer tons of questions about what I am/am not eating! I love cooking whole foods and really don't like all the weird fake meat/cheese that has become so popular over the past few years. I felt awful the one time my MIL made this crazy fake sausage casserole, she was so sweet to do it but the fake sausage was so bad! No one wanted it, better to have real sausage for the meat eaters and a nice quinoa salad or something everyone would like as a side. |
Maybe it really is that the default should be plant based, and not the other way around. Vegan shouldn't be unusual. It should be the norm. |
It's like anyone who spouts about food issues:
If you come with a medical history/personal preference/religious need- bring the appropriate snacks. I'm not picky at all but time to time have gone to an event where I have no interest in the food. I have a snack, drink water and don't say a word. Some people are so weird about food. |