If you're really always hungry -- if you eat something, and feel hungry a half hour later, say -- then here's what helped me as a teen: I stopped eating anything with sugar or starch in it for a month. I did not count calories. I ate whenever I was hungry. I ate lots of lean protein (deli meat, chicken, tuna, hamburger without bun, seitan, tofu), scrambled eggs, string cheese, avocados, ALL the vegetables cooked in butter that I wanted (except for potatoes). It fixed my appetite. Sugar and starch were screwing me up. I did lose weight but I never felt hungry. Maybe give it a try? There's a program called Whole30 that is super healthy that you can try. |
|
I really think it's in sugar. There is a hell of a lot more sugar added to ALL kinds of food today than there was even 15 years ago.
Also, as long as there are idiots still reaching for "low fat" products (which could just as accurately read "high sugar" in most cases), or there are people who think cereal is a healthy breakfast... well, then the obesity crisis will continue to grow. |
+1 And, among middle & high SES Americans, formula feeding was probably more common in the 80s than is today (or even back when today's 15-year-olds were born in 2000- 2001). |
Whether or not wearing a size 2 =skinny (or even slender) depends on height, age, build & brand/cut of the clothes in question. A small boned teen girl (or adult woman, for that matter) who is below average to average height doesn't need to be really thin these days to fit into a size 2 at most stores. In fact, a girl who has a smaller build & is on the short side could easily be a bit chubby & still wear a size 2 in a lot of clothes. |