25# Turkey. Oven broke…

[Anonymous]

Outside grill works well

[Anonymous]

There is a movie like this. It's called "Pieces of April". In the movie a young woman invites her parents for thanksgiving and her oven broke. She asked the neighbor to use their oven.

[Anonymous]

Ask one of your guests to cook it.

[Anonymous]

Do you have a gas grill? You could wrap it in foil and cook it in that. I'd google for specifics.

[Anonymous]

What’s a good restaurant in DC area for today?

[Anonymous]

Dumb trolling. I like clever ones but not this.

[Anonymous]

We had this happen one year, we cut it in small pieces and grilled on outside grill.

[Anonymous]

25lb turkey?

[Anonymous]

Anonymous wrote:Just fill the sink with HOT water. put turkey in for 8 hours. refill hot water every hour.

I suggest carving the turkey while raw, and arranging it neatly on your best platter.

Place the platter in the center of your table, and lower your chandelier until it sits directly above the bird.

Drape the chandelier with tin foil to create a heat lamp effect, and walla! Crispy skin and tender juicy breast coming right up.

[Anonymous]

Anonymous wrote:

Anonymous wrote:Just fill the sink with HOT water. put turkey in for 8 hours. refill hot water every hour.

I suggest carving the turkey while raw, and arranging it neatly on your best platter.

Place the platter in the center of your table, and lower your chandelier until it sits directly above the bird.

Drape the chandelier with tin foil to create a heat lamp effect, and walla! Crispy skin and tender juicy breast coming right up.

+1 for the "walla!"
(it's wah-lah- it has a long tradition here on DCUM)

[Anonymous]

This actually happened to us today. We finished the turkey on the grill and it was great.