With cream cheese, or just half a bagel? |
Bobs Oatbran all winter (so much better than oatmeal). Yogurt and fruit in the summer. Occasionally eggs when they need finishing. |
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On a work day, eggs with bread or oatmeal.
Not on a work day, usually what I had yesterday. I have been known to eat curry for breakfast, pizza too, cabbage rolls, etc. |
| Slice of toast with peanut butter, or half a bagel with cream cheese, and coffee. |
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granola and yogurt
oatmeal toast with hard-boiled egg |
| Coffee + green smoothie + toast with almond butter or avocado or some type of eggs with vegetables and potatoes |
| Coffee |
| Usually some combination of sausage, bread and/or potatoes, eggs, and coffee. Occasionally overnight oats. |
| At home I have an egg with old bay and cheese. Followed by coffee. At work ( I’m at work at 6am so eat there) I have a gardein brand breakfast patty and a cheesy au gratin potato mini….. I’m very stuck in my ways lol. |
| Scrambled egg with tomatoes and honey goat cheese. |
| Oatmeal with raisins. |
| Oatmeal with raisins and some other fruit. About 300 times per year. |
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I usually eat leftovers for breakfast (brunch, actually), sometimes jazzed up with an egg, sometimes in a slightly different form.
Yesterday's dinner: beans & rice Today's brunch - arepa with leftover beans, avocado & a fried egg, fruit on the side |
| Today, handful of blueberries and iced coffee |
| Iced latte, baked good (madeleine, muffin, scone, croissant, bagel, biscotti, cinnamon roll) and maybe fruit (berries, grapefruit, banana) |