| I love sandwiches but I’m in a bit of a rut. I live near a great bakery where I can get most things except focaccia. What are good vegetarian sandwiches you make? Can include wraps too. |
| I love a caprese sandwich. |
| PB&J |
| I think caprese is the right answer |
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I grilles some zucchini with olive oil and garlic and put it on white bread with pesto, tomatos and fresh mozarella — so good!
Home made falafel in fresh pita is delicious. I love eggplant parm but that’s a pain to make. I’ve wanted to try the chick pea version of tuna salad but haven’t done that yet. Tofu banh mi. |
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Chickpea salad sandwiches are good.
I also like these focaccia sandwiches with hummus, pickled carrots and cucumber. https://smittenkitchen.com/2018/08/focaccia-sandwiches-for-a-crowd/ |
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OP here- thanks for the suggestions. I love caprese and I grow basil. I always add balsamic to mine. I don’t eat a lot of PBJ but maybe I should with some crunchy peanut butter and artisanal jams that I get from the farmers market. I love pesto too so that’s a great suggestion.
Any ideas with Brie? |
| Add cashews to grilled or cold sandwiches. So satisfying. |
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Busboys and Poets used to have this cauliflower sandwich that I loved but it's no longer on the menu. I can make one that's 70% close, but it gets worse every time I make it because my frame of reference is gone.
It was cauliflower roasted with turmeric (yellow) on a baguette with harrisa mayo, lettuce, pickled radishes, and I loved adding balsamic vinaigrette to it. So simple, so elusive. But for now I don't think anything beats fresh sourdough with a little mayo, fresh tomatoes, salt, pepper, fresh basil, a little garlic olive oil and a little balsamic. Open faced. |
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Sautéed garlicky broccoli rabe and sharp provolone
Eggplant parm Mushroom Reuben Spicy lemongrass tofu banh mi style |
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Almond Veggie Burger
Olive Sandwich Spread Tofu/Cheese Burger Bahn Mi-ish Sandwich (Garden Veggie Patty, pickled carrots, club rolls) |
| Powerhouse, baby |
| Esti pesto hummus, fried egg , chopped purple cabbage, green onions, pickled sliced banana peppers, strips of cucumbers and red pepper, rolled up in a sprouted grain wrap |
| Cheddar, Dijon mustard, and avocado |
| Brie is so good with apple butter. Yum. |