| Cucumber |
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Okra. It's slimy. I don't get how people eat it.
Similarly, Japanese nato has that slimy texture (plus the awful smell). Ugh. |
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Mango
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| Balut |
| durian |
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My list is long, so bear with me. I won’t eat:
-Any seafood such as shrimp, crabs, oysters, mussels. I will do mild fish only as as trout, Mahi Mahi, etc. I can do salmon but it’s not my favorite. -sushi -weird organ meat like tongue, liver, sweetbread -caviar, pate -sauerkraut -olives -plain mayonnaise -capers -black licorice -marzipan -any canned vegetable -Brussels sprouts, okra, kale, asparagus, cauliflower -fresh tomatoes -blue cheese -goat cheese -any soft cheese -mango, kiwi, avocado -cheap chocolate (think Russell Stover or Rocher) -cooked cabbage -celery plain (it’s fine in soups or in tuna salad) -brown whole grain rice -bread with seeds such as rye bread -sardines -sausage -real oatmeal (I only like instant kind) -scrambled eggs or any egg style for breakfast -omelet -coffee -beer -cashews, almonds -prosciutto I’m sure I’ll think of more
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I did. No.. -diet anything, especially sodas -tofu or soy -spinach, lima beans |
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Cherry yogurt and store-bought applesauce. My mom put medicine in them when I was a kid and it didn’t work to cover up the taste, so there’s just a bad association.
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Wow. Of course you are entitled to taste/opinion but this is a lengthy list! |
| Octopus, after I read an article about how they are one of the most intelligent and complex animals in the ocean. But I am oddly okay with eating pork…. I may need to rethink my ethical position. |
| Raw tomatoes, olives, pickled mussels, coffee, mustard. |
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Really hate fish. Won't eat it.
The idea of sushi is incomprehensible to me. |
Not judging, but how does this work out for you? Are people with whom you eat generally irritated or do they not care? |
| I can’t think of anything except people! No cannibalism for me. |
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Pig ears (a favorite of my Asian husband)
Jellyfish Olives - I have tried so many times! Tripe Most other things I can at least manage a no thank you bite. |