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Tacos. People are obsessed with them and I don’t get it.
Actually I’m not a fan of Mexican food in general. And my H is Mexican, so it causes some friction, ha. Nothing like your H excitedly cooking a dish from his childhood and having to act all enthusiastic like “yum, soggy tortillas again, can’t wait!” |
| Chocolate ice cream. I love other flavors, especially ones that feature chocolate pieces (mint chip, Cherry Garcia, etc) but hard pass on chocolate ice cream. |
| Tiramisu. It's weirdly moist and the taste is meh |
I thought I was the only one! I love the idea of it and want to like it but I hate the wet crumbly texture of the ladyfingers. |
| Barbecue. It doesn't matter what kind, I don't like it. People tell me, "Oh, but you haven't tried X region's barbecue." I have. I don't like it. |
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Brie
Any kind of fruit compote (why would you do this to a berry?!) |
| Cannoli—the texture of the shell sets my teeth on edge, and I don’t like the lumpy filling. |
| Cupcakes. Just no. |
| Iced coffee. Don’t care how hot it is. I am getting hot coffee and boiling with it until death. |
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Cheese
Chocolate |
What kind of cannoli have you been eating?? The filling isn’t supposed to be lumpy. |
Tortillas aren’t supposed to be soggy. This sounds like a bad representation of Mexican food. |
+100 to ranch dressing! Any dressings that are thick and floppy like that are gross. |
| Cream-based soups. |
I agree with everyone else you know on this one. I hate buttercream frosting and always get it changed to whip cream frosting. |