Technically true, but you will not be invited back next year if you don't bake cookies to share. |
I would agree with all of this. I am amazed at how much money can buy. I was working at a university abroad and a youngish AMerican grad student showed up 'for a visit'. She set up meetings with faculty and administrators, etc. Apparently she was 'greasing the skids' for her upcoming Fulbright application by making sure that everyone (including the educational affairs officer at the embassy in small country X) would already have met her and know how great she was. She bought her own plane ticket and stayed a week. How can another young grad student who doesn't have money for international travel, hotels, etc. compete with this kind of back door mularkey? I later heard another story about a woman who didn't get a Fulbright, so she went and lived in the country for a year at her own expense and got herself invited to all of the embassy functions, 'volunteered' at the university and lo and behold, she got the grant the following year. I literally had not idea that people did this kind of thing or that it was considered legal or par for the course. |
It is true- I'm from NY and had to put my wallet in the handle to keep it pumping. |
Haha oil blotting sheet; so true. |
To be fair, the day of the week used to vary until the Depression. Retailers asked FDR to make Thanksgiving on the 3rd Thursday of November as a way of officially kicking off Christmas shopping season. The heir to one of the major, historic retailers told me of the conversation his father had with the president. Pretty cool. |
It isn't pasta. It is semolina grain. |
Sorry, I meant 4th Thursday. |
Yeah, I think this is how most people mean it, though the phrase I've generally heard is along the lines of "Why is it always in the last place you'd think to look?" It's a pretty useful saying if you can't retrace your steps or remember when you last saw the thing. Plenty of times I've found keys in the refrigerator or freezer, for example. |
Whenever I lose something, I always picture it in the refrigerator and go look there. Yet, I have never once found anything in my fridge that didn't belong there. |
Semolina is the stuff left after milling flour. It’s not a whole grain. Couscous is a pasta. Pastas can be made from many grains and even some non-grains. |
Yes, it’s made from a wheat-like grain - just like pasta. |
Depends on the type of collar he wears. A straight collar should have little slots for collar stays sewn into the back of the collar points; a button down collar will not. Starch is not a replacement for a collar stay. And yes, the collar stays should be removed when the shirt is laundered and put back in before wearing. |
Along these lines I never knew it costs a shit load of money to be an exchange student. Like 16k, just for the program. I thought it was a sponsored thing where you only paid for a plane ticket. |
Well that still happened about 40 freaking years before my husband was born. So he has zero excuses. |
Grown sheep, AKA mutton, is tough and gamey. Definitely an acquired taste. Lil' dead baby sheep, OTOH, are delicious! |