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And now a starbucks evening menu! Love the venti merlot:
http://www.newyorker.com/online/blogs/shouts/2014/04/introducing-the-starbucks-evenings-menu.html And a quote from the article that is funny and spot on fr this thread- "CUSTOMER: Not to sound rude, but the last time I got a bagel here you cut it in half vertically and gave me a frozen pack of cream cheese. Also, your sandwiches look like someone carried them in their back pocket for a day before they’re put out on display." |
| They're taking out the comfy chairs in a bunch of stores now. More cafe table seating. |
| They're taking out the comfy chairs in a bunch of stores now. More cafe table seating. |
Yes, I worked there briefly in 99, and they came in every morning and I think the leftovers were donated to a shelter or church at the end of the day. |
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.... and putting the egg sandwiches out for display is just nasty.
Hey starbucks - the "grilled cheese" that has not been grilled yet has mold on it. |