| I want to drink now. fuck work |
Me, too - depending on the season. But bourbon, not Jack. |
Me as well. Takes me back to tail gates, and autumn parties outside with brisk air and a buzz. I miss those days. |
|
A really good Old Fashioned. There used to be a bar in SF that would make the best ones but now I settle for mediocre.
|
| Mmm. Vodka. Delicious delicious vodka. |
|
Moscow Mule!!! So glad my SIL introduced me to that bit of yumminess.
Margs in the summer Vodka and Soda But 99.9% of the time, if it is an adult bev it's wine. |
|
dark and stormys
gin and grapefruit |
| Vodka and Lemonade Crystal Light. Really really good! |
| A nice 12 year old rum. |
+1 |
Wine. Screw you people.
Seriously, in the winter, Rye (Whistlepig) Scotch (Macallan 12, Lagavulin, Laphroaig) Bourbon (Elijah Craig) Calvados In the summer, G&T Scotch (Chivas or Dewars) Beer Basically, I'm too lazy to pour more than one thing into my glass. Except in the summer when I might get motivated to add ice cubes and tonic to my gin. |
| if it isn't wine, then i like normandy cider (fizzy) or english perry. anything else is just too much of an investment. |
| scotch on the rocks |
|
On the fairly infrequent occasions when I go out for drinks and/or dinner, I always peruse the cocktail list with a frown.
I want something different than wine, but I don't want plain liquor, or anything with soda (tonic is OK), and nothing too sweet. I like Tanqueray and tonic with extra lime (but we make those at home) or a good margarita (but these are often disappointing, unless it's an expensive place...finally learned to make sure they use fresh lime and not a mix). What else should I try? Thanks! |
|
Wheat beer year round
margarita on the rocks with salt in the summer hard cider in the winter gin and tonic in the summer red wine year round |