S/O What food did you love as a child that makes you sick today?

[Anonymous]

Anonymous wrote:I also ate mayonnaise sandwiches. Revolting. I used to love Cheez-n-Crackers, where you got a small amount of processed cheese to put on the crackers. I tried this a few years ago and it was gross. I also loved "Deviled Ham," which came in a small can. I have no idea what it is and I don't want to know. Also Hostess pies and honey buns, and the eclairs from 7-11. Although I suspect I'd still like those Hostess pies.

And +1 for Chef Boyardee anything. I always thought Spagettios were disgusting.

I call BS on people claiming that white bread makes them sick today. You may not eat it, but it's clearly delicious. I suppose I can see the argument for wonder bread, but if toasted, how could it be offensive except for the carbs.

I still love Cool Whip.

Read this, it will make you sick too.

http://www.amazon.com/White-Bread-Social-History-Store-Bought/dp/0807044679

[Anonymous]

Anonymous wrote:On yes, Keebler Fudge Stripe Cookies - used to love them but now the chocolate is just gross

My husband buys them and keeps them in the fridge... I've tried them on occasion if there's no other sweets around and I need a sweet bite, and they always leave the filmiest taste in my mouth! So gross... oh and I'm the PP who buys Wonder Bread so my tastes are really not that discerning. The cookies are just that bad.

[Anonymous]

Anonymous wrote:

Anonymous wrote:Keebler fudge stripe cookies, velveeta cheese-like substance, cheese in a can, spaghettios, canned ravioli. I never thought of my family as white trash, but reading that list makes me wonder.

Keebler Fudge Stripe Cookies -- oh my, I have not thought of those in years and now I really want to buy some!

Don't do it. The difference between your fond memories and reality will make you weep.

[Anonymous]

Anonymous wrote:I also ate mayonnaise sandwiches. Revolting. I used to love Cheez-n-Crackers, where you got a small amount of processed cheese to put on the crackers. I tried this a few years ago and it was gross. I also loved "Deviled Ham," which came in a small can. I have no idea what it is and I don't want to know. Also Hostess pies and honey buns, and the eclairs from 7-11. Although I suspect I'd still like those Hostess pies.

And +1 for Chef Boyardee anything. I always thought Spagettios were disgusting.

I call BS on people claiming that white bread makes them sick today. You may not eat it, but it's clearly delicious. I suppose I can see the argument for wonder bread, but if toasted, how could it be offensive except for the carbs.

I still love Cool Whip.

Agree about white bread. I don't buy it, but come on, it is delicious!

[Anonymous]

Sardines with mustard on crackers
peanut butter
apple sauce
Yogurt
spam
hotdogs cut up in beans

[Anonymous]

Hot dogs. Velveeta. Really.

[Anonymous]

Chef Boy R Dee. So disgusting now, but a treat then.

[Anonymous]

hotdogs
livermush
cornbread with mild and pinto beans
most fried foods
spam
anything with a lot of cheese

[Anonymous]

that was "milk" not mild

[Anonymous]

We used to eat that chinese food in a can, I can't think of what it was, but it was sort of a staple now that I think about it. I can't even say that it would make me sick now because I wouldn't ever touch it again!

[Anonymous]

McDonalds Milkshakes.

Can't stand them now, a disgusting sloppy mess.

[Anonymous]

Doritos. Worst. Heartburn. Ever. now. Just smelling them gives me heartburn.

[Anonymous]

Anonymous wrote:We used to eat that chinese food in a can, I can't think of what it was, but it was sort of a staple now that I think about it. I can't even say that it would make me sick now because I wouldn't ever touch it again!

La Choy!

[Anonymous]

I used to eat Chef Boyardee ravioli right out of the can, chased with a can of mandarin orange sections. I loved Chips Ahoy too

[Anonymous]

I'm reading a lot of these and thinking "oh yeah, I used to love that but man it's gross now." I can't help but wonder if the products have gotten worse in quality and ingredients or if adult taste buds are more refined?