What to do with pork shoulder?
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Anonymous
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I got a big hunk of pork yesterday at safewsy - not a pork loin but a less expensive cut because I was hoping to make pulled pork in my slow cooker.
However, I discovered my slow cooker is borken so I cannot use that. Is there another way to make pulled pork? Or something else I can do with the meat before it goes bad? |
Anonymous
| Sorry- typo- (am using a clumsy new keyboard) - my slow cooker is broken, not borken. |
Anonymous
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http://www.nytimes.com/2012/01/15/magazine/the-bo-ssam-miracle.html?_r=0
This is my dream. |
Anonymous
YOu can make pulled pork on a charcoal grill - takes hours but it is so awesome. I get super excited when DH makes that a weekend day project! 
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Anonymous
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Yes, you can braise the meat in the oven or on the stovetop for pulled pork. There are plenty of recipes online.
http://www.foodnetwork.com/recipes/tyler-florence/oven-roasted-pulled-pork-sandwiches-recipe.html |
Anonymous
| Pork posole: can be made in a Dutch oven. |
Anonymous
| look at america's test kitchen...lots of pulled pork in the oven recipes. |
Anonymous
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Slice into steaks and make BBQ pork steaks.
http://www.extraordinarybbq.com/grilled-pork-steaks/ |
Anonymous
| Thanks for all the suggestions... but YIKES! some of these are 30 hours + in the oven... I'll need to take days off work to do it. Do people actually leave the oven on all day while at work?? |
Anonymous
This sounds do-able. Thanks!! |
Anonymous
Southern style pork from ATK is 5 hours total cooking time. Carnita Mexican style pulled pork from ATK is about 3 hour total cooking time. |
Anonymous
I tried this recipe, it took about 8 hours in the oven and didn't have much flavor. |
Anonymous
The Tyler Florence recipe is not 30 hours of cooking. It is 6 hrs of cooking. No idea where the 30 hrs comes from...unless you're marinating overnight. But you don't have to. |
Anonymous
| I would make the same recipe in a dutch oven in a low temp oven for several hours. |
Anonymous
| Do you have a dutch oven? Do it basically the same way you would in a crockpot, but put it in your oven. |