This is actually not a bad idea. I found their meals were a lot more composed than what we need/want on a regular Tuesday night & as a result just a little on the expensive side, but they'd be perfect for company! |
Smelly. |
Interesting. I feel the complete opposite. If you can't even figure out a menu for a dinner party, please get some help. Don't invite me over for a sad home cooked meal of you can't cook. |
Middle eastern is always a hit when I do it. I make shawarma and a vegetarian version with paneer (wouldn't work if the vegetarian also has the dairy issue), but you can buy most of the stuff that PP mentions ready-made. I would add falafel and some kind of pita or wrap. |
Smelly.
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Me again. I revise my last statement. I have actually made the NYT shawarma recipe with tofu, and it was a big hit. I always add more veggies (grape tomatoes, double the red onions from the recipe, eggplant, and colored bell peppers) to the sheet pan. In case you don't have it, here's the recipe: https://cooking.nytimes.com/recipes/1017161-oven-roasted-chicken-shawarma |
Smelly.
Fish is good for brain development and low calorie which is what people want in the new year. The PP who thinks it’s smelly ought to try it sometime so he doesn’t react to fish like a kindergartner. |
| what did you end up going with, OP? |
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Bumping this topic- similar situation, 8 people total, we CAN serve dairy. One vegetarian, but she says don’t change the menu for her.
Other ideas for a big dinner party? What would you make in this scenario? |
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Fajitas
Middle eastern Pasta/sauce/salad/garlic bread/meatballs on the side/primavera sauce as an option |
Pasta, with sausages or meatballs on side. |
The Op write this in the beginning of Jan. Can't you start a new thread? How formal? Apps, wine pairing too? Kids involved? |
Screams "I'm cheap" ^^ And messy. Who wants to deal with drippy noodles and marinara. |
I wouldn’t rely on Hello Fresh for a dinner party. We’ve had several weeks where the shipment arrived days late and had to be tossed. And their menus lately have been very “meh.” |
| ina garten provides great dinner party course meals in her book. The starter, main course, and dessert. |