+1 Montgomery County |
+10000 Another Baltimorean, sorry OP! |
+1 Virginia! |
Yup, this for me too. - grew up in western NY |
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1. Vanilla
2. Nasty 3. Chocolate |
1. Depends on the type of cake. It wouldn’t make sense to call a white cake vanilla cake if it doesn’t contain vanilla. 2. Yellow cake with chocolate frosting. 3. Chocolate cake unless it actually is devil’s food cake. |
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The name of the cake describes the cake part, not the frosting. Calling yellow cake with chocolate frosting chocolate cake is just weird. And I lived in Baltimore for 10 years and didn't hear that.
1. White cake (with white frosting) 2. Yellow cake (with chocolate frosting) 3. Chocolate cake. Note that not all white cakes are vanilla cakes. It depends on if any flavor has been added. Vanilla cake is white or yellow cake that is made with a discernible flavor of vanilla (preferably bean, but possibly extract). |
Forgot to add: Originally from Pittsburgh (though high school). Spent 10 years in Baltimore. 26 years and counting in the DC suburbs. |
Yeah, me too. Grew up in NoVA with parents from northern NJ (Chatham) and NY (Binghamton). |
+1 St. Louis |
| You are nothing but a common demon if you try to pass off yellow cake with chocolate icing as chocolate cake. |
+1 - NJ |
She was confused because he was mislabeling the cake. |
| I'm from Baltimore, and unless it's a very specific cake (red velvet, coconut cake, carrot cake) my family and I would always describe it like "yellow cake with chocolate icing". I have lived in MD my entire life within a reasonable distance to Baltimore (except for college) and never ONCE heard someone call a yellow cake with chocolate icing a chocolate cake. |
| Wait wait wait - where's the chocolate cake with vanilla frosting option? You know, the only cake actually worth eating?? |