| Red lobster. |
How do you know when it's done, so you don't overcook it? |
| Where do you live OP? Ristorante Piccoli in Georgetown often has a really good deal on a lobster/linguini combo for $18. I buy Groupons and we eat lobster out about once a month. For the people giving you a hard time, I don't get it. Why not "introduce" a kid to lobster? To me, it beats so many kids I know who eat only one or 2 things and the parents cater to them. |
| Another vote for Legal Seafood |