Where to get less expensive good bagels?

Anonymous
http://shop.russanddaughters.com/store/product/1292/Dozen-Bagels-Plain/

Here is another place along with the best lox ever.
Anonymous
Bagel City on Rockville Pike has a good deal on a dozen bagels on Wednesdays. Around $8 per dozen.
Anonymous
Anonymous wrote:http://shop.russanddaughters.com/store/product/1292/Dozen-Bagels-Plain/

Here is another place along with the best lox ever.


Haha, they just got a mention on the show "Girls" basically saying the same thing.
Anonymous
Can someone please describe what a "real" bagel is versus a fake one? You boil it, I gather. Fake ones are just chewy bread with holes. But I mean really describe the essence of the real thing. Please. Thank you from a west coast bagel non-connoissier.
Anonymous
A real bagel is boiled, and small, and quite dense.
Anonymous
They're soft and chewy but hard and dense at the same time.
Anonymous
And real bagels have almost a tanginess to them. Not the best word, but something along those lines.

Not near you, OP, but the bagel shop in the Bradlee center in Alexandria. Ommmm mmm mmm!
Anonymous
New Yorkers claim they make the best bagels because of the water. A good bagel has a nice crisp outside with a chewy not too bready but dense inside. It's an art to make a perfect bagel.
Anonymous
Cheap bagels Are just not worth it. Why bother?

Calvert Woodley has great bagels plus the necessary whitefish and lox to go with them.
Anonymous
Wegmans bagels are pretty good...$8 a dozen.
Anonymous
Anonymous wrote:How much could you possibly save? $2-4 on a dz bagels? Unless you are buying 10 dz bagels a week, I cant imagine going out of your way when you already have bagels you like. And I operate on a very tight budget.


+1
Anonymous
Yup, Snider's is still there, and their bagels, whitefish salad, and rotisserie chickens are still yummy! Good meat and produce prices too.
Anonymous
Bagels are not that difficult to make if you have a stand mixer or bread maker to knead the dough. Make the dough Saturday night and let it rise in the fridge. Let your kids shape'em up in the morning, a quick baking soda bath before baking and BOOM! Bagel heaven.
Anonymous
Anonymous wrote:Bagels are not that difficult to make if you have a stand mixer or bread maker to knead the dough. Make the dough Saturday night and let it rise in the fridge. Let your kids shape'em up in the morning, a quick baking soda bath before baking and BOOM! Bagel heaven.


good idea - any bread machine recipe you would recommend?
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