"your job is to bring the corn" - thanksgiving potluck. How to make the best corn?

[Anonymous]

Does your family view the corn as one of the "healthy" vegetables. If yes, I think the succotash suggestion would be my go to. If your family doesn't care about healthy, corn pudding is amazing.

[Anonymous]

I bring corn pudding to friendsgiving every year and it's one of the first things to go. Even the low-carb people seem to like it.

[Anonymous]

Show up with Fritos. Potluck dinners are disgusting, anyway.

[Anonymous]

This corn pudding recipe is classic: https://www.southernliving.com/recipes/tees-corn-pudding-recipe

And for creamed corn, I love this one: https://www.allrecipes.com/recipe/53304/cream-corn-like-no-other/

[Anonymous]

Anonymous wrote:I know how to make corn. But I'm tasked with bringing a big dish of corn as a contribution to a potluck. How can I make my corn reallyyyyy good, so that people remark "wow this corn is the best corn I've ever had."

I have a crap ton of organic frozen yellow corn. From there, I'm wide open.

Please make my corn outstanding.

How do you make corn?

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:These all sound horrible. My peeps like my homemade guacamole with corn as an added ingredient

Yes, please bring guac with corn in it to Thanksgiving 🤢

That seriously sounds gross. And I love both

Crying from laughing over here!

[Anonymous]

OP, you need to find out what your host wants.

I love that corn pudding, and so does about half of my family. But the other half thinks it's gross/too much like dessert.

Some traditionalists really just want a bowl of plain boiled corn with butter and salt.

I would ask the host.

[Anonymous]

Mexican. Street. Corn. Google "elotes in vaso recetas" and hit translate for authentic street corn off the cob recipes.

[Anonymous]

Anonymous wrote:I saw a recipe for the crock pot that was just two cans of canned corn, a block of cream cheese, 1/2 cup of heavy cream, and 1/2 stick of butter, salt and pepper and whatever other seasonings you like. Could easily be doubled or tripled.

Omg is this a joke? cream cheese, heavy cream and a stick of butter...yikes!

[Anonymous]

Have you thought about dried corn? It’s so easy to you add a tablespoon of butter and some sugar and just heat it.