| Longtime vegetarian and I enjoy the fake meat and the veggie-forward kinds equally. For the former, I like the Beyond best, especially "whopper" style. For the latter, my favorite was the Malibu burger but I can't find it anymore, so I'm back to the blackbean burger from Morningstar. If anyone spots the Malibu in the wild, please let me know where, because it was the rare food everyone in my house agreed on. |
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Love Dr Praeger’s burgers. The more veggies in them, the better.
Just please don’t do the imitation meat stuff. I don’t know a single vegetarian or vegan who is excited about it (including myself). It’s more for people trying to cut down on their meat consumption. |
I like homemade vegetarian burgers. I make them by sauteing onions, green bell peppers, cooked black beans, bread crumbs, salt, black pepper, red chilly flakes, cilantro and lemon. They come out really well and feel healthy. |
Incorrect. |
| Dr. Praeger’s california veggie burgers. Don’t taste like meat. I (vegetarian) and DH (omnivore) love them. |
The original ones that taste like veggies taste different from meat. I love black ban and corn ones and I’m not a vegetarian and eat regular meat ones too. Sometimes I have a taste for a veggie burger. |