Oh, please. Maybe if you were to chow down one or two cobs each day you’d be in trouble, but several cons over the course of a summer won’t do harm. |
*cobs |
| If I wanted pizza flavors and corn on the cob, I'd do stuffed mushrooms with pizza sauce, cheese, and pizza toppings. One of my favorite foods! |
| It’s fine if that is what you have freshest. That is more important than perfect pairing for a family dinner. |
| Unpopular opinion: corn on the cob is just a bonus side dish when it’s in season. It doesn’t really “go” with anything. |
| I asked my 13 year old. "Yes, corn on the cob goes with anything". I agree with her. |
| No. Corn on the cob does not go with pizza. You people are savages. |
| Too many carbs. No. |
| Why do you need a side dish for pizza? |
+1. It doesn't necessarily "go" with pizza, but I assume if you're serving pizza this is a pretty casual affair and there it nothing wrong with fresh summer corn! |
| Yes, if it is Maryland corn in season picked that morning. There is nothing better. |
In my family it tends to go with other summery foods. Steak or porkchops on the grill, whole lobsters, and a tomato salad. Things we could eat year round buy are better seasonally made outside. |
Berry cream pie for desert.
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| No. I love corn on the cob and pizza but I would never serve them together. |