Yes and no. It’s been 13+ months since I started trying to lose. So I really overhauled my diet and lifestyle and those changes are pretty engrained. I’ve dialed back on exercise and given myself a little grace on a piece of candy or a glass of wine which is generally what contributes to the +/- 5 lbs. but I’m going to consider that mostly just normal fluctuations and give myself a win of having basically maintained for 4 months. I hope I can keep it where it is and the +/- 5lbs doesn’t seem to impact how my clothes fit, so I’m pretty content with where I am. I can see where it would be so easy to slip back into the habits that led to my weight gain though and I’m trying hard not to do that. |
I think the "cutting back on consumption" = 500 calories a day |
Oh you have a history of it? My comment stands. |
OP or PP with similar stories, would love to know what your eating looks like on an average day. I'm post menopausal at 54 and weight has been stacking up for a while. My insurance won't authorize the weight loss drugs and I really want/need a reset that's sustainable. Thanks in advance! |
Your comment is unneeded and unhelpful. Miserable people that can’t fathom consuming an appropriate amount of food for energy needs just default to “disordered eating” comments. These same people think humans were never meant to be hungry for more than 10 minutes. |
I’m 43 now, and the PP with the 50 + lb weight loss I’ve been maintaining for 4 months thus far. I posted a to about my experience in a thread titled “Let’s lose together” and from that thread here’s an example of my eating for two days when I was in weight loss mode: Yesterday I had a bowl of mixed berries and 2 slices of prosciutto for breakfast and a cup of hot tea with cream. For lunch I had more strawberries, and a slice of homemade veggie quiche. A cup of iced coffee with cream for an afternoon snack. For dinner I had baked chicken drumsticks, a salad with balsamic vinegar, steamed green beans, and 1/2 c of wild rice. After dinner for a snack I had a couple slices of manchego and a slice of watermelon. Today I had hot tea with cream, a plain Greek yogurt with fresh blueberries for breakfast. For lunch I had the same thing as yesterday. Afternoon iced coffee with cream. For dinner we are having vegetable lasagna, another salad with balsamic vinegar, and roasted cauliflower. I don’t know if I’ll want a snack later, sometimes I do, sometimes I don’t. Yesterday my app tells me I ate 1350 calories. So far today I am at 600 and would expect to be between 1200-1300 after dinner, more if I have a snack later, but aiming for under 1500 per day. |